A pear orchard in the Netherlands. Pears, like apples, come in thousands of varieties.
The World’s Top Pear Producing Countries.
| Rank | Country | Production (Tonnes) |
|---|---|---|
| 1 | China | 16,527,694 |
| 2 | Argentina | 930,340 |
| 3 | Italy | 772,577 |
| 4 | United States of America | 677,891 |
Which country pear is best?
China
China – Ranked #1, the country accounts for 71.07% of total world Pear production. Cultivated over 950,974 hectares. Yield: 178,764 hg/ha.
What country are pears originally from?
Pears originated in southeastern Europe and were a favorite food of the ancient Greeks and Romans. The ancient Greek author Homer described them as “gifts from the gods” likely due to their sweet, juicy flavor. The early Romans developed 50 varieties of pear and planted them across Europe.
What’s the best tasting pear?
Bartlett (or Williams) Pear: This is the perfect choice when you want a really, really juicy pear. Both red and green Bartletts are also among the sweetest pears you’ll find. Bosc Pear: These pears are wonderfully crisp, with a delicate sweet flavor that resembles the stereotypical pear taste perfectly.
What country produces most pears?
China is the largest pear producer in the world with 17,091,032 tonnes production per year. China produces alone more than 70 % of world’s pear. United States of America comes second with 661,340 tonnes yearly production. With 595,427 tonnes of production per year, Argentina is the third largest producer of pear.
Are pears healthy?
In addition to being a good source of fiber, pears are also high in vitamins C and K, as well as potassium and antioxidants. They’re also especially good for gut health, and they may help keep you regular, too.
Is pear good for diabetes?
Pears can be very tasty and are a great fruit to eat if you have diabetes. Their nutritional benefits can actually help you manage the condition, as many studies indicate. Pears also have a low glycemic index, so they won’t raise your blood glucose too quickly.
Who brought pears to America?
European pears (Pyrus communis) thrive in the temperate climate of the coastal western states. Pear cultivation got its start in Oregon when Iowan Henderson Luelling brought two large boxes of fruit-tree sprouts—apples, pears, cherries, and more—to Oregon in 1847.
Which is the sweetest pear?
Comice pears
Comice pears were originally cultivated in France. They’re known as the sweetest pear variety, and are often the variety shipped in gift boxes. Because of this, they’re sometimes given the nickname “the Christmas pear.” Comice pears have light green skin with a blush of pinkish red.
What is healthier a pear or apple?
Vitamins and Minerals
In addition to copper, pears also contain more iron, calcium, magnesium, and zinc. But when it comes to the fruit with better vitamin content, apples have more vitamins A, E, and B1. Pears have more B3 and K, but both have the same levels of vitamins C and B2.
What are the 3 types of pears?
Types of Pears
- Forelle Pear.
- Bosc Pear.
- Bartlett Pear.
- Taylor’s Gold Pear.
- Anjous Pear.
- Asian Pear.
Where do pears grow in Europe?
Italy and Spain are the most important pear producing countries and account for more than 65% of the total European pear production. In Italy, the mean pear production has stabilised at around 0.9 million tons.
Is pear an Indian fruit?
A typical fruit of temperate regions, pears have been one of the world’s oldest cultivated produce, given their versatility and long storage life. It has its origin and domestication at two different regions, China and the Middle East.
Do pears grow in Italy?
Italy is the largest pear producer in Europe, with an annual harvest of more than 730,000 tonnes. Organic production has been developed in recent years and now accounts for 5-6 per cent of the total volume, or around 40,000 tonnes, according to CSO Italy.
Are pears full of sugar?
Pears have more than 15 grams of sugar.
WebMD noted that one medium pear, which is likely what you’d normally eat at one time, has about 17 grams of sugar in it. Eating just a portion of a pear instead might be a better bet, particularly if you’re trying to keep your sugar intake in check.
Can I eat pear skin?
Pears are a powerhouse fruit, packing fiber, vitamins, and beneficial plant compounds. These nutrients are thought to fight inflammation, promote gut and heart health, protect against certain diseases, and even aid weight loss. Just be sure to eat the peel, as it harbors many of this fruit’s nutrients.
Is it OK to eat pears at night?
Can I eat pear at night? A. While pears can be eaten at night, consuming low amounts like a slice is advisable. Even if pears are safe to eat at night, sleeping right after eating them can disturb your sleep.
How many pears can you eat a day?
1-2 pears
A. One can have 1-2 pears in a day. Like all fruits, pears are also high in fructose or fruit sugar and overindulgence can lead to digestive issues. Therefore it is recommended to stick to 1 or 2 per day as it will provide you with the right amount of nutrients needed for the body.
Can you eat too many pears?
Can you eat too many pears? Like anything, yep! Eating too much of a food high in fiber and easily digestible carbs can cause distress on the GI tract, Shapiro says. “If you think you’re making a better decision to sit down and eat six pears instead of a bag of potato chips, you are in one sense,” she says.
What fruit has the most sugar?
5 Highest-Sugar Fruits
- Pomegranate. Pomegranates are high on the sugar scale, with 1 cup of the juicy kernels serving up nearly 24 grams of sugar .
- Mango. One cup of mango can bring 23 grams of sugar to the table, but it also provides two-thirds of your daily needs for vitamin C.
- Cherries.
- Banana.
- Oranges.
What is the oldest fruit?
Figs
Figs – the world’s oldest fruits
Fig trees have been grown since ancient times, which is why figs are often referred to as the oldest fruits known to man.