While it is possible to cube potatoes with a knife, to get uniform, restaurant-quality potato cubes, you should use a mandoline slicer. Mandoline slicers have incrementally adjustable blades, meaning you can get almost any size potato cube you want.
Can you use potatoes on a mandolin?
Mandolines are perfect for slicing potatoes, cucumbers, tomatoes, zucchini, you name it! I use mine constantly for making homemade potato chips, scalloped potatoes, or even the julienne vegetables for Beef Bulgogi bowls.
Can you shred potatoes with a mandolin?
You can shred potatoes with a hand grater or mandoline over a plate or bowl.
Can you dice tomatoes with a mandolin?
Mandoline setting: Straight blade, any thickness! Whether you’re looking for thick tomato slices for a burger or thin slices to top a salad, the mandoline can do it.
What can I use a mandoline for?
A mandoline is typically used when making dishes that require uniformly sliced vegetables, such as a potato gratin or homemade potato chips. But it is also used to make french fries, vegetable slaws, and shredded or shaved vegetable dishes.
Can you slice celery with a mandolin?
The key is to use a mandolin slicer to thinly slice the fennel, celery and shallots. Be careful of your fingers. Always use the protective handle.
Can a mandolin make hash browns?
Take a mandolin slicer and coarsely grate the potatoes and onion. Put the mix of potatoes and onion in a clean tea towel. Then twist the towel to squeeze out the excess liquid.
Is a mandoline slicer worth it?
The Fastest Route to Perfect Slicing
There’s no substitute for good knife skills, but unless you put in serious training time, chances are a mandolin will slice faster than you, and with greater precision. That’s important for salads with consistent textures and vegetables that cook at the same rate for even doneness.
How do you cut potatoes into thin fries?
How to Cut Fries
- Slice a potato in half lengthwise with a chef’s knife (long potatoes are best for fries).
- Lay each half cut-side down. Slice lengthwise into 1/4 to 1/2 inch thick slices.
- Stack about half of the slices and cut lengthwise into 1/4 to 1/2 inch thick fries. Repeat with the rest.
- Perfect French Fries.
Can a food processor dice potatoes?
You can use mandoline slicers, specialized potato slicers or slice potatoes by hand. Food processors are often the best choice, however, as they can slice and dice ingredients with precision and without too much manual effort.
What can you cut with a mandolin slicer?
Gratins or dishes with scalloped vegetables will make the most use of a mandoline. Chips — apple, beet, potato — also help the tool earn its keep. Thinly sliced fruit atop a tart is another way to go. Julienne vegetables for slaw, salad or, yep, fries.
What is a potato slicer called?
A mandoline (US, /ˌmændəˈliːn, -ˈlɪn/) or mandolin (British, /ˌmandəˈlɪn/, /ˈmandəlɪn/, /ˈmandl̩ɪn/), is a culinary utensil used for slicing and for cutting juliennes; with suitable attachments, it can make crinkle-cuts.
Can you cut meat with a mandolin?
Yes, you can use a mandoline to cut meat. But since this utensil is not meant for this task, you need some more elbow grease. The process is not as effective as using a deli slicer or a sharp knife. Mandoline is an efficient utensil that can help you handle numerous cooking tasks in a few minutes.
Do chefs use mandolins?
Most chefs can dazzle home cooks with their knife skills, but even they cannot perform such precision on yams and apples. Their secret, the tool that no chef would live without, is the mandoline. With this slicing tool, they can cut carrots on an angle into exactly one-sixteenth-inch slices.
How do you use a mandoline without cutting yourself?
Place the food inside the hand guard.
Almost all mandolines come with a hand guard, usually shaped like a bell or cylinder. Place the food in the hand guard so the flat side faces the runway, then slot the hand guard over the mandoline. Mandoline blades can easily slice off the tip of your finger.
Can a mandolin cut french fries?
As all the blades are built-in on the mandoline, you can slice and shred by turning a knob. There are many options for slicing, ranging from paper thin slices to 9mm thick slices. Two julienne settings – 4.5mm and 9mm. You can enjoy potato chips and french fries at home now.
How do you protect your fingers when using a mandoline?
If your kitchen mandoline didn’t come with a guard, you can buy a cut-resistant glove ($11, Amazon) or a separate kitchen mandoline guard ($14, Amazon), if desired. Otherwise, be very careful as you slice: Keep your palm flat and fingers lifted while slicing long strips.
What can you cut with a mandolin?
A mandoline is typically used when making dishes that require uniformly sliced vegetables, such as a potato gratin or homemade potato chips. But it is also used to make french fries, vegetable slaws, and shredded or shaved vegetable dishes.
Will a mandolin cut sweet potatoes?
Cut the sweet potatoes lengthwise into ¼-inch thick slices.
Our recommended way to slice the sweet potatoes is using a mandoline slicer.