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Can Dialysis Patients Have Butternut Squash?

Squash can be a good choice for many peritoneal and home hemodialysis patients when you may need to eat more potassium-rich foods.

Is Butternut squash high in potassium?

Butternut squash is a great source of potassium, boasting 12% of the DV in a single cup (205 grams).

Is Butternut squash high in potassium or phosphorus?

Nutrition

Nutrient Amount in 1 cup broccoli (76g) Daily adult requirement
Phosphorus (mg) 50.9 700
Potassium (mg) 230 4.700
Vitamin C (mg) 40.5 75–90
Folate (micrograms [mcg]) 49.4 400

What squash is kidney-friendly?

Kidney-friendly squashes include yellow crookneck, scallop, and spaghetti. Some that should be enjoyed on occasion in half serving sizes (due to their potassium content) include pumpkin, butternut, acorn, hubbard and zucchini.

What vegetables are good for kidney dialysis patients?

A DaVita Dietitian’s Top 15 Healthy Foods for People with Kidney…

  • Red bell peppers. 1/2 cup serving red bell pepper = 1 mg sodium, 88 mg potassium, 10 mg phosphorus.
  • Cabbage. 1/2 cup serving green cabbage = 6 mg sodium, 60 mg potassium, 9 mg phosphorus.
  • Cauliflower.
  • Garlic.
  • Onions.
  • Apples.
  • Cranberries.
  • Blueberries.
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Can kidney disease patients eat squash?

Squash is fine for earlier stages of CKD and kidney transplant when potassium is well-managed without dietary restriction. With concern for potassium levels, consider having squash in small amounts.

Which squash is lowest in potassium?

The exception is spaghetti squash, the only low potassium winter squash with only 91 mg potassium and 11 mg phosphorus for 1/2 cup cooked.

Can dialysis patients eat pumpkin?

Since potassium content is high, people on hemodialysis and others with high potassium levels or prescribed a low potassium diet should limit pumpkin.

Is tomatoes good for kidney patients?

Most people with early-stage CKD or a kidney transplant do not have to limit tomatoes because of potassium. If your laboratory results show higher levels of potassium, your doctor or kidney dietitian may talk with you about how much to eat. Potassium can be a concern depending on the amount you eat.

Can dialysis patients eat zucchini?

Choose low-potassium vegetables such as lettuce, green beans, cucumbers, asparagus, carrots, cauliflower, peas, squash, zucchini, and radishes. Choose low-potassium foods such as pasta, noodles, rice, tortillas, and bagels.

Can kidney patients eat spaghetti squash?

Spaghetti squash is also a lower potassium winter squash, making it a great addition to a kidney-friendly diet.

Can dialysis patients drink apple juice?

Apple Juice: A great substitute for orange juice, apple juice is a lower potassium drink. Dialysis patients can also enjoy apple cider as a great non-alcoholic drink alternative.

Are carrots good for kidneys?

Beta-Carotene Benefits
Beta-carotene, the water-soluble form of vitamin A in carrots, helps the kidneys filter toxins out of the blood and prevent urinary tract infections, according to Dr. George D.

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What foods are not good for dialysis patients?

Here are 17 foods that you should likely avoid on a renal diet.

  • Dark-colored soda. In addition to the calories and sugar that sodas provide, they harbor additives that contain phosphorus, especially dark-colored sodas.
  • Avocados.
  • Canned foods.
  • Whole wheat bread.
  • Brown rice.
  • Bananas.
  • Dairy.
  • Oranges and orange juice.

What can you not eat on dialysis?

Avoid “whole grain” and “high fiber” foods (like whole wheat bread, bran cereal and brown rice) to help you limit your intake of phosphorus. By limiting dairy–based foods you protect your bones and blood vessels.

What should you eat after dialysis?

Renal dietitians encourage most people on hemodialysis to eat high-quality protein because it produces less waste for removal during dialysis. High-quality protein comes from meat, poultry, fish, and eggs. Avoid processed meats such as hot dogs and canned chili, which have high amounts of sodium and phosphorus.

Can kidney patients eat ice cream?

Put limits on phosphorus- and potassium-laden foods.
To keep phosphorus and potassium levels at a minimum, cut out or reduce your intake of dairy products (milk, cheese, ice cream, creamy soups, chocolate), dried beans, peas, nuts and peanut butter.

What vegetables are low in phosphorus?

Vegetables. Cucumbers are low in phosphorus. Vegetables are high in fiber, water content, vitamins and minerals. Cucumbers, peppers, all forms of lettuce, spinach, asparagus, cabbage, green beans, eggplant, cauliflower, carrots, radishes, onions and tomatoes are low in phosphorus.

What snacks can kidney patients eat?

Kidney-friendly snacks at the grocery store

  • Apples.
  • Blueberries.
  • Carrot sticks.
  • Cherries.
  • Dried, sweetened cranberries.
  • Grapes.
  • Raspberries.
  • Red bell peppers.
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What vegetables have no potassium?

Low potassium vegetables include cilantro, alfalfa sprouts, lettuce, arugula, kale, Napa cabbage, leeks, spaghetti squash, sweet onions, eggplant, and more. For more low potassium vegetable ideas, see the complete ranking of over 200 vegetables low in potassium.

What foods bring potassium levels down?

Some low potassium options include:

  • rice milk.
  • coffee.
  • tea.
  • herbal tea.
  • sparkling water.
  • cakes and pies without chocolate or fruits high in potassium.
  • cookies without chocolate or nuts.