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What Is Black Thorn Durian?

Durian Black Thorn which is also known as Duri Hitam (Malay), Ochee (Chinese), and Hei Tze, Durian Black Thorn has a bright yellow and rosy orange hue, with its signature mark being its thick core and a reddish-brown line along the middle of the durian. Black Thorn’s flesh is thick and creamy.

How does Black Thorn durian taste?

Black Thorn durians are known for having a dense but soft, tender, and light consistency with high sugar and fat content, contributing to an intense, complex flavor. The flesh bears a rich, wine-like aroma and is sweet, fruity, pungent, and subtly bitter with a faint alcoholic aftertaste.

Is Black Thorn durian better than Musang King?

While the Musang King varietal seemed like a sure-fire winner, it was the cult favourite Black Thorn variant that took home the crown, sealing victory for 62-year-old Penang farmer Leow Cheok Kiang, who has spent decades cultivating and growing Black Thorn and is actually the person responsible for registering the

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Why is it called Black Thorn durian?

With a round shape and orange-red flesh, the durians have a black stem at the bottom, hence the name Black Thorn.

Where does Black Thorn durian come from?

The new, rare and exquisite durian variant originates from Penang and was originally a secret breed. Offering lusciously sweet meat with a slight alcoholic flavor laced within it, the flavor is one-of-a-kind.

Why Black Thorn is expensive?

Being a new breed of durian, Black Thorn is still not available in most farms, thus it will be slightly more expensive. Another factor to its high cost is the high demand of durian lovers who are waiting to try the durian.

Which is pricier Black Thorn or Musang King?

Apart from that, the prices also differ, depending on the breed and quality of the durians. Desclaude said a Musang King Durian tree cost RM35. “The Black Thorn Durian trees are the most expensive ones here. Each costs RM45 because it is a new breed and also the best.

What is the best durian in the world?

1. Musang King / Mao Shan Wang. A favourite of many, the Musang King, also known as Mao Shan Wang, tastes the creamiest of all durians – which is why it’s so popular! ?The bright yellow flesh is smooth and is almost too easy to eat (you could polish off a whole durian with how easily it slides off the seed)!

What is the best grade of durian?

Mao Shan Wang is one of the most popular types of durian and known as the ‘crème de la crème’ of durians. It is said to be the richest and best-tasting durian to ever be bred. It is often more expensive as it is a premium tier durian.

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Is D24 same as Musang King?

The D24 durian, also known as Durian Sultan, is among the more popular ones in Malaysia, often being the subtler and cheaper version of the Musang King. It has a prominent green outer shell and golden-yellow flesh.

Which durian is bitter?

Black Gold Durian
It is characterized by its distinctive bright yellow flesh with blackish seams that almost makes the flesh look green. The strong and bitter taste of the Black Gold durian is for the seasoned durian eaters who can take both its overpowering scent and taste.

How can you tell black gold from durian?

A Black Gold durian should have dark greyish green seams on the durian husks. This is a sign of a mature durian tree which is capable of producing a complex, bitter and delicious taste. Dubbed as the emperor of durians, you can expect a whole new mind blowing experience when trying out the Black Gold durian.

Where is Musang King from?

Malaysia
Musang King (D197) is the most popular durian breed from Malaysia, rendered in Chinese as “Mao Shan Wang” (猫山王), which is usually the priciest of all cultivars.

What is D24 durian?

D24 durians, also known as Sultan durians, are a famous Malaysian variety a part of the Durio genus, belonging to the Malvaceae family. When the variety was first discovered, D24 durians were initially known as Sultan durians and were favored for their thick, soft flesh with a bitter-sweet flavor.

Why do durians have thorns?

Why Do Durian Fruit Have Thorns? The durian fruit doesn’t just have a skin: its flesh and seeds are secured inside a well-defended fortress. Durian rind is not just impenetrable to insects – the innumerable sharp spikes also represent a defense against the beaks of birds, rodents – and all manner of small creatures.

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What is King of Kings durian?

Looking for something even better than MSW? Then you have to try Wang Zhong Wang, which literally translates to the king of kings. The triple-A grade MSW durians are set apart from the pack for their well-balanced bitterness and velvety smooth texture.

What is the most expensive durian?

They’re known as Nont durian. Nont makes up the highest grade of durian in Thailand and is often given as a token of respect. But even among Nont durians, two varieties stand out: the most expensive, Kan Yao durian, and the slightly more affordable Mon Thong durian.

Why is Musang King so expensive?

The price of Musang King Durian in China is significantly higher than elsewhere due to high demand and limited supply, going for up to 800% more than in Malaysia.

Is Musang King expensive?

He said Musang King is the most expensive durian now at RM90 per kg, compared with RM70 per kg last year.

Is Black Gold durian better than MSW?

Black Gold is a durian breed that’s a few grades higher than the popular Mao Shan Wang. Similar to MSW but It has a more distinctive silky texture and an intense buttery, bitter aftertaste.

How much is Musang King per kg?

Enjoy Musang King at RM30/KG.

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