Peel plantains and cut into thin rounds that are 1/4-inch in thickness. Arrange the plantain chips onto your dehydrator trays and place them into your dehydrator. Let the plantain chips dehydrate for 10-12 hours until they are completely dry, then let them cool completely. Serve and enjoy!
How do you dry plantains?
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- Clean the plantains first so you don’t get your hands dirty from the plantain peels.
- Discard the peels, and slice the plantains into ⅛ inch or a slightly thicker pieces if you can’t slice them this size.
- Lay them on the dehydrator trays.
- Dehydrate them for about 8-12 hours.
How do you process plantain chips?
The production process for plantain chips is given below:
- Step 1: Sorting or De-fingering of plantain.
- Step 2: Counting of Plantain fingers.
- Step 3: Washing and Peeling of Plantains.
- Step 4: Weighing.
- Step 5: Slicing.
- Step 6: Portioning of Sliced Plantain for Frying.
- Step 7: Additives.
- Step 8: Frying.
Can I use oven to dry plantain?
Turn your machine to high and leave the plantain pieces for 2 to 4 hours so they dry out completely. Bake the pieces in a 135 °F (57 °C) oven for 6-10 hours if you don’t have a dehydrator.
Why is my plantain chips not crunchy?
Make sure your oil is at the right temperature
Specifically between 350-375 degrees F. If your oil is not hot enough, the plantain chips will be too limp or they become chewy and hard; if your oil is too hot, the plantain simply burns fast.
Are dried plantains healthy?
Plantain chips offer more vitamins A and C compared to potato chips. Both vitamins help keep your skin healthy and benefit your immune system to keep you free of infection. Vitamin A also plays a role in low-light vision, while vitamin C’s antioxidant function protects your tissues from damage.
How long can plantain chips be preserved?
The current maximum shelf life of the products (plantain chips and corn pops) is four (4) months without any additive or preservative.
How long can you keep plantain chips?
Plantain chips can be stored in an airtight container for seven days at room temperature.
Can you freeze uncooked plantains?
If you have leftover plantains, they will keep well in the refrigerator for up to five days, but it’s best to freeze them if you have a large quantity. The good news is you can freeze them either cooked or raw, and they will stay fresh and delicious for up to three months.
What do I need to start up a plantain chips business?
Capital Needed in Starting Plantain Chips Business
It will involve money to buy plantain (ripe and unripe) in bulk from a farm preferably a plantain plantation, money to buy other ingredients like salts, sugar, pepper, preservatives and money to buy plantain chips packaging nylons.
How lucrative is plantain chips business?
Your profit on this business is 31.9%. For Example: If you invested N500,000, Your marginal profit potentials after the sales of your plantain chips should be N310,000. You got back your capital N500,000 + Profit N310,000. Total: N810,000.
What do I need to start a plantain chips business?
The business of plantain chip making can be very viable and can be done with very little investment.
Equipment
- Gas stove.
- Plantain Chip Cutter.
- Deep Fryer.
- Big Bowl (basin)
- Nylon Sealing Machine (portable one will do)
- Sieve.
- Weighing Machine.
How do you dry unripe plantain?
Use green plantains; they will dry better.
- Peel green plantains and slice them into 1/4-inch thick discs.
- Lay them out on dehydrator trays with some air space between them.
- Dry at 135°F for 8-16 hours, until very dry and crunchy.
- Once chips are dry, take out of dryer/oven and let them cool completely before grinding.
Are plantain chips healthy?
Are plantain chips healthy? Yes, plantain chips are a great healthy snack! Since they are oven-baked, they are not high in fat and calories like deep-fried plantain chips would be, and since you are making them from home, you can use a high-quality, healthy oil like olive or coconut oil to make your chips.
How do you process a plantain into flour?
Slicing: A mechanical slicer will be used to slice the pulp. Drying: In this process, the sliced plantain will be dried in a dryer in the required moisture content. Milling: A hammer mill will be used to mill the dried sliced plantain. Sieving: Here, the flour is sieved to obtain the desired particle size.
Which are the best plantain chips?
Soldanza is the solid winner when it comes to salted plantain chips. Some of the chips in this category are lighter on salt and, in my opinion, a bit too light. Although the packaging on the Soldanza says they’re lightly salted, these chips have the perfect amount.
What goes well with plantain chips?
5 Delicious Dips for Plantain Chips
- Roasted Jalapeno Vegan Queso.
- White Bean Dip with Avocado and Cilantro.
- Roasted Sweet Potato Hummus.
- Costa Rican Black Bean Dip.
- Cinnamon Peanut Butter Dip.
How do you make banana chips commercially?
Banana Chips
- Peel under-ripe green bananas and evenly slice crosswise into 5 mm.
- Immediately soak the sliced bananas (chips) into citric acid solution (made by mixing 1 part lemon juice with 2-3 parts water) for 3-5 minutes to prevent them from turning brown.
- Drain chips from the solution using plastic sieve.
Are plantain chips anti inflammatory?
Yes, among plantain’s many benefits, health-conscious consumers or distributors will be happy to discover that plantains have anti-inflammatory properties.
What are the disadvantages of eating plantain?
Risks. Plantains are healthy. But they’re less so when you cook them with a lot of oil, fat, or sugar. High-fat, high-salt, or high-sugar foods can raise your risk of weight gain, diabetes, heart disease, or cancer.
Are plantain chips healthier than corn chips?
Significant differences between Plantain chips and Corn chips. Plantain chips have more Vitamin B6, Potassium, Vitamin K, and Vitamin B5, however Corn chips are richer in Vitamin C, Phosphorus, Vitamin E , and Selenium. Plantain chips covers your daily Vitamin C needs 36% more than Corn chips.