China is by far the largest producer of cantaloupes worldwide. However, melons are grown in many temperate countries around the world, including the U.S., which is the 5th largest global producer.
What countries grow cantaloupes?
Production. In 2016, global production of melons, including cantaloupes, totaled 31.2 million tons, with China accounting for 51% of the world total (15.9 million tons). Other significant countries growing cantaloupe were Turkey, Iran, Egypt, and India producing 1 to 1.9 million tons, respectively.
Who grows the most cantaloupe?
California
California produced the most cantaloupe in the United States in 2021 followed by Arizona and Georgia. California produced 690.3 million pounds of cantaloupe in 2021, accounting for more than 65% of the cantaloupe produced in the United States.
Where does cantaloupe grow best?
Plant cantaloupe in an area with warm soil (70°F+) and plenty of sun. Cantaloupes are sprawlers, so plant them 36 to 42 inches apart in fertile, well-drained soil. Growing cantaloupes require a lot of nutrients, so it’s best to improve your soil by mixing in several inches of compost or other rich organic matter.
What country produces the most melons?
Production. In 2018, world production of melons was 27 million tonnes, led by China with 46% of the total (table). Turkey, Iran, and India each produced more than 1 million tonnes.
Is cantaloupe from Italy?
Cantalupo in Sabina (Sabino: Candalupu) is a town and comune in the province of Rieti, on the Sabine Hills of Lazio. It is famous as the reputed origin of the muskmelon called a cantaloupe melon.
Where is cantaloupe primarily grown?
California
In the U.S., California is the largest producer of cantaloupes producing almost three times as much as Arizona, the second largest producing state. Other states with significant amounts of production include Georgia, southern Indiana, and eastern Colorado (Fig 1).
Where is the best melon in the world?
There are lots of different melons, from the ubiquitous cantaloupe to the fabulously expensive Yubari King. And the best of them all comes from a small town in Provence called Cavaillon. Melon de Cavaillon has a history that goes back to the days of the Avignon Papacy.
What climate do cantaloupes grow in?
70 to 90 degrees Fahrenheit
Temperature and Humidity
Temperatures consistently ranging from 70 to 90 degrees Fahrenheit during the growing season will produce the best harvest. The cantaloupe plant isn’t frost-tolerant. Plus, temperatures exceeding 90 degrees Fahrenheit can cause flower drop and a poor fruit harvest.
Can you grow cantaloupe in Canada?
Yes you can grow muskmelons, cantaloupes and even watermelons on the prairies! They are a warm season season plant that need full sun and warm soil for germination and optimal growth. Many melons can grow in under 70 days to maturity.
Where is honey dew from?
Honeydew is thought to be a Middle Eastern or western Asian native, but the exact origin is unknown. They were cultivated in the Middle East since ancient times and were considered to be a sacred food by the Egyptians because of the sweet, juicy flavor. Honeydew did not reach Europe until the late 15th century.
Where do watermelons grow best?
Watermelons do best in loamy, somewhat-sandy, well-drained soil. They can struggle in soil that contains too much clay and doesn’t drain well. Watermelons prefer a soil pH between 6.0 and 7.5 (“slightly acidic to neutral”). Watermelons need A LOT of space—up to 20 square feet per plant.
When did cantaloupe come to America?
Cantaloupes were first introduced to North America by Christopher Columbus on his second voyage to the New World in 1494. The W. Atlee Burpee Company developed and introduced the “Netted Gem” in 1881 from varieties then growing in North America.
Which country has a lot of watermelon?
China is by far the world’s largest producer of watermelon, followed by Turkey and Iran.
What country sells the most watermelon?
In 2020, the world exported 3,669.12 million kilos of watermelons. Spain was the world’s leading exporter with 839.62 million kilos, i.e. 22.88% of the total.
What country are melons from?
The melon plant is native to central Asia, and its many cultivated varieties are widely grown in warm regions around the world. Most commercially important melons are sweet and eaten fresh, though some varieties can be made into preserves or pickled.
Is cantaloupe popular in Italy?
Melons are a summertime staple in Italy. You’ll find them piled on the backs of trucks in makeshift side-of-the-road fruit stalls and piled high in crates in the supermarket, where they are practically given away at this time of year.
Where did cantaloupe originally come from?
Cantaloupe has been growing since ancient times in the Nile River Valley in Egypt. It likely first originated in the Middle East or India, but ancient Egyptians and Romans are known to have grown the melon. Cantaloupe was introduced to Europe in the 15th century and became a popular fruit due to its sweetness.
What do British people call cantaloupe?
In England they don’t call cantaloupe “cantaloupe.” They call it melon or orange melon.
Is cantaloupe and melon the same?
Honeydew melon and cantaloupe are two members of the same species, Cucumis melo. Although they are closely related, they’re two different fruits. They are both sweet, but their appearance is different.
Which is more nutritious watermelon or cantaloupe?
Cantaloupe has more immune system-boosting vitamin C than watermelon. It contains lutein and zeaxanthin, antioxidants that help to prevent macular degeneration, in which the retina deteriorates. It is rich in beta-carotene, which the body converts into vitamin A — good for eyesight and for the skin.