Baking Dish (I used a round dish, but a pie plate would work very well! You could also use muffin tins and make individual cinnamon rolls!)
What can I use if I don’t have a round cake pan?
Baking Sheet
The easiest way to bake a cake without a cake pan is to use a baking sheet. Most people have these sheets in their kitchen cabinets, making it a super simple swap. Just make sure that it’s not entirely flat. There should be raised edges, or the batter will spill right out.
Do you have to cook cinnamon rolls in a round pan?
I recommend using a 9×9 inch baking pan or 9-inch circular pan so that the cinnamon rolls fit well and bake properly.
How do you make a round cake without a round pan?
If you need a circular cake, find a bowl about the size of the cake you need. Then, place the bowl on top of your cake and trace around the circular top with a knife, cutting your cake into a beautiful circle. Look at that! You made a round cake by using a rectangular sheet pan!
Can you cook cinnamon rolls on a flat pan?
You can cook Pillsbury cinnamon rolls using a pan if you don’t have an oven. Place your pan over medium heat and place your rolls onto the pan. Allow them to cook on moderate heat for 10–16 minutes.
What can I use instead of an 8 inch round cake pan?
An 8” square pan and 9” round pan can be used interchangeably for cake and bar recipes. A recipe written for a 9” x 13” pan can also be made in two 9” round pans; one 9” round and one 8” round, or two 8” round pans.
How do I bake a round cake in a bowl?
To bake in a mixing bowl, just be sure to lower the oven temperature from 350°F to 325°F. You’ll also need to extend the baking time so the middle gets thoroughly cooked. My experimenting has shown me an extra 10 to 15 minutes in my oven turns out a perfect domed cake.
Can I bake cinnamon rolls in a glass dish?
Either pan will work great, it just depends on what end result you want. Adjust the temperature if you’re using a glass vs metal baking dish. Reduce baking temperature by 25 degrees and check the cinnamon rolls up to ten minutes earlier if you are substituting a glass dish for a metal cake pan.
Can you make Pillsbury cinnamon rolls on a cookie sheet?
PLACE rolls in pan, cinnamon topping up. BAKE 13 to 17 minutes or until golden brown. SPREAD with icing. FASTER BAKE METHOD: Place rolls 2 inches apart on greased cookie sheet.
Can you use a cake pan for cinnamon rolls?
You can either put into a lightly greased 9 x 13 pan or I used 2- 9″ round cake pans. Bake these at 400 degrees for 15 minutes. Beat together the icing ingredients and ice them when they come out of the oven.
Can I bake a cake in a cookie sheet?
Spread cake mix evenly onto cookie sheet. Bake at 350F until done, about 20 -25 minutes. Depending on your oven. Cool.
Can I bake a cake in a pie dish?
Summary: Can I use a metal pie pan to bake a cake You might be surprised to know that you can actually use a metal pie… Match with the search results: You can use a metal pie pan to bake a cake, but you will need to adjust the baking time. Metal conducts heat more efficiently than glass or …
Can you substitute a springform pan for a cake pan?
A springform pan can be used in place or a regular cake pan in any recipe. When the ring is closed, they bake cakes (or other baked goods) in exactly the same way as a standard one-piece pan. The difference comes when you want to remove the cake that is inside the pan.
Can you put cinnamon rolls on parchment paper?
If you’re worried about your rolls sticking and getting stuck, use some parchment paper to line your dish! In the bottom of the pan (baking dish, whatever you’re using!), add a couple of tablespoons of melted butter. Then, sprinkle enough brown sugar to cover the bottom.
How do you make cinnamon rolls without burning the bottom?
As simple as it might sound, a layer (or a few) of parchment paper can go a long way in preventing a burnt bottom crust as well as preventing any sticking. What is this? By placing your dough on parchment paper before baking, you’re essentially creating a barrier between the baking vessel and the dough.
Can I use a square cake tin instead of a round one?
Our answer. Generally you reduce the round cake tin size by 2 cm (1 inch) to arrive at the equivalent size of square cake tin. So a 20 cm (8 inch) round cake tin can be switched for an 18cm (7 inch) square tin and a 23cm (9 inch) round tin can be switched for a 20 cm (8 inch) square tin.
Can I use a 9×13 pan instead of 8×8?
The area of a 9×13 pan is 117 square inches. The area of a 8×8 pan on the other hand, is 64 square inches, or close to half that of a 9×13 pan. This means you can scale a recipe down from a 9×13 pan to an 8×8 pan by simply halving the recipe. Conversely, to go from a 8×8 pan to a 9×13 pan, you double the recipe.
What is equivalent to a 9 inch round cake pan?
“A 9-inch round cake can be baked in an 8-inch square pan,” says Levy Beranbaum.
Can I use Pyrex bowl to bake a cake?
You can bake a perfectly good cake in a Pyrex bowl, and for some specialty cakes you can save a lot of time and effort by using the bowl to achieve a dome shape. Remember to oil the bowl before you bake, allow extra time, and be careful not to “shock” the glass with sudden temperature
Can we use glass bowl for baking cake in oven?
It’s perfectly a-okay to bake a cake in a glass dish as long as it is oven safe. Double-check your product and call the manufacturer if needed. When baking in a glass dish, always reduce the temperature by 25F to avoid dreaded browned areas and uneven baking.
Can I bake in a mixing bowl?
If you are baking a cake that needs to be round or dome-shaped, use a mixing bowl instead of a traditional cake pan. This will save yourself the time and effort of carving your shape. When selecting a mixing bowl to bake in, be sure it is oven-safe. There should be indication of this on the bottom of the bowl.