Crosswise is simply slicing in the opposite direction—like the lines of latitude on a globe, or going around the circumference of a sphere. Crosswise cuts are typically called for when you want to make rounds of even thickness, like onion rings or tomato slices for a bagel.
What do crosswise mean?
diagonally across something
Crosswise means diagonally across something. Rinse and slice the zucchini crosswise. Synonyms: across, sideways, diagonally, from side to side More Synonyms of crosswise.
Is crosswise horizontal or vertical?
For crosswise, you would be cutting according to the vertical width of the item (right globe), cutting in lines that follow the direction of the vertical lines going across the globe example vertically.
What does it mean to cut crosswise?
Crosswise is simply slicing in the opposite direction—like the lines of latitude on a globe, or going around the circumference of a sphere. Crosswise cuts are typically called for when you want to make rounds of even thickness, like onion rings or tomato slices for a bagel.
Why you shouldn’t Snap the ends off asparagus?
THE BOTTOM LINE: You’ll throw away more asparagus if you snap off the ends, and the spears won’t look as long and elegant. For many reasons, we think trimming and peeling is worth the effort. SNAPPED: Snapping the natural breaking point means losing half the weight of almost every spear.
What does sitting crosswise mean?
adjective. Situated or lying across: crossing, thwart, transversal, transverse, traverse.
What are the advantages and disadvantages of crosswise?
a) It speeds up communication between the different sectors of the firm. b) it increases the speed of labor and efficiency. c) Building up a team feeling is right. The disadvantage is that there might be miscommunication, inefficiency because of time constraints.
How do you cut potatoes for crosswise?
Using a 4″ Paring Knife or Vegetable Peeler, peel the potato. Rest the potato on a flat spot and slice crosswise to desired thickness. This is a good cut for scalloped potatoes or potatoes au gratin. To create sticks, with the potato resting firmly on the cutting board, slice it lengthwise to desired thickness.
How do I cut chicken crosswise?
For cubes of chicken breast, start by slicing the breast slightly against the grain into large slices. Then cut each of those wider strips crosswise into cubes. If you want to cut up smaller cubes, take each of the wider strips and slice it in half lengthwise, then cut the resulting strips crosswise.
How do you cut a roast with crosswise?
Cross Rib Roast
Slice meat crosswise, going against the grain. This is essential for maintaining a tender cut of beef. If the roast is tied with string, always cut the direction of the string. Butchers always tie the string against the grain, so this is an easy way to identify the grain.
How do you cut zucchini for crosswise?
Probably the most common way to cut zucchini, zucchini coins are crosswise slices of zucchini. Use a knife to cut the two ends off the zucchini, then make cuts across the zucchini to slice coins.
How do you cut tomatoes for crosswise?
Using a large serrated knife, slice off the top of the tomato to remove the stem. Then cut the tomato into parallel thin slices working from the top of the tomato towards to bottom. For diced tomatoes: Start with the sliced tomatoes. Then cut into thin strips, then cut them crosswise in the opposite direction.
How do you cut green onions for crosswise?
With one hand, gather together the green onions in a bunch on the cutting board, held together steadily in an even line with all the roots lined up. Using a sharp chef’s knife, cut straight through the bottom of the onions crosswise, trimming away roughly ½-inch of the white portion along with the roots.
What is a diagonal cut called?
Tender, fleshy vegetables (cabbage) or cylindrical or vegetables with stalks (celery) are sliced diagonally-or French cut-to avoid a stringy texture. .
What part of asparagus should you not eat?
You can eat the whole spear except for the woody stem towards the bottom. Hold the asparagus spear on each end firmly. Gently bend the asparagus so that it bows out away from you. Keep bending until the asparagus snaps.
Do you rinse asparagus before cooking?
Tip 4: Wash it well
Fine grit can lurk in asparagus tips. To get rid of it, fill a bowl with cold water and soak the asparagus for a few minutes, then rinse off. That should rid the stems of any unpleasant sandiness.
Why do chefs peel asparagus?
Large asparagus stalks tend to be much thicker at the bottom than at the top, so peeling makes them more uniform and they will cook more evenly.
Is it true that if you fold a piece of paper 42 times?
42 folds will get you to the Moon. 81 folds and your paper will be 127,786 light-years, almost as thick as the Andromeda Galaxy.
What is the other term crosswise grain?
The line of the fabric at right angles to the Selvedge. This the cut edge of the fabric when it comes off the bolt.
What kind of fold is when the fabric is folded crosswise at the center with the raw edges together?
Crosswise centerfold– The fabric is folded crosswise at the center with the raw edges together.
Do you need to peel carrots?
“There is no need to peel carrots before eating—many people enjoy eating them with the skin on,” says Alan Hilowitz, former communications director at Bolthouse Farms. “However, since carrots are grown in the ground, washing/scrubbing is important if you do choose not to peel,” he adds.