The extremely rare fruit is sweeter than regular watermelons, a little rounder and are a shade of pink, instead of the usual red on the inside. They are also known for their black and shiny skin as well as for their crunchy texture.
Why is Densuke watermelon expensive?
Since the melons are difficult to cultivate and require constant care, the yields are small; producing a limited number of fruits per season. Nearly seedless with a black rind and exceptionally sweet flesh, Densuke melons typically cost around $250 USD.
What is Densuke watermelon?
Densuke is a Japanese fruit known for possibly being the world’s most expensive type of watermelon, reaching prices up to $6,000 at auctions for top quality produce. The watermelon is black in color, crisp, and hard, with a different level of sweetness than other watermelons. It also has very few seeds.
What is the sweetest watermelon?
Sultan. Sultan is one of the sweetest varieties you’ll find, this one measures 12.3 on the Brix scale. The fruits average 15 pounds and ripen within 95 days.
What is the rarest watermelon?
Densuke watermelon
One of the rarest and most expensive fruits found in Japan is the Densuke watermelon. According to The Garden Magazine, these world-famous melons are grown exclusively on the island of Hokkaido.
What is the special about Densuke watermelon?
The extremely rare fruit is sweeter than regular watermelons, a little rounder and are a shade of pink, instead of the usual red on the inside. They are also known for their black and shiny skin as well as for their crunchy texture.
What is the most expensive fruit in Japan?
Here are the top 10 most expensive Fruits in Japan:
- Yubari King Melon.
- Bijin Hime Strawberries.
- Ruby Roman Grapes.
- Densuke Watermelon.
- The Sembikiya Fruits.
- Taiyo no Tamago Mangoes.
- The Zentsuji Watermelon.
- Sekai Ichi Apples.
Why are square watermelons not edible?
The cube shape of the watermelon can only be achieved at the expense of its contents. To retain the proper shape, cube melons must be harvested before they are ripe, rendering them inedible. Since the advent of the cube watermelon, other watermelon shapes have been introduced, such as hearts and pyramids.
Why black watermelon is so expensive?
Found only in the northern part of Japan’s Hokkaido Island, the yield of these rare watermelons is also very low. They grow only 100 pieces in a whole year. This is the reason why it is very difficult to get it in the fruit market.
Why are Black Diamond watermelons so expensive?
This specific black diamond watermelon by Densuke is only grown on the island of Hokkaido in Japan. They take a considerable amount of space to grow, and require several months of care and maintenance. They are very rare and every year there are fewer than a hundred that the company sells.
What is the tastiest watermelon?
10 Great Watermelon Varieties
- Bradford Family. This watermelon is a true heirloom treasure.
- Sugar Baby. The quintessential icebox melon.
- Jubilee Bush.
- Georgia Rattlesnake.
- Odell’s White.
- Charleston Grey.
- Mountain Sweet Yellow.
- Moon and Stars.
What is the best watermelon to eat?
Look for an orange creamy field spot. The darker yellow field spot usually means it was on the vine longer and is full of flavor. If the field spot is white that’s a sign that the melon is not quite ripe. Larger “webbing” or “sugar spots” means that the melon is seeping out sugar and is usually the sign of sweet melon.
What is the best tasting seedless watermelon?
Summer Breeze Seedless Watermelon is a hybrid, seedless watermelon variety that produces round, blocky watermelons averaging 15 lbs. This is considered one of the best-tasting seedless watermelon varieties on the market.
Are black watermelons real?
As it turns out, black seedless watermelons, as the American version is generically referred to, are cultivated in Northern California. And while they come unpolished and unboxed, these melons still sport a sugary punch of summer beneath a slick, minimalist rind.
What is a black diamond watermelon?
Black Diamond is a classic oblong watermelon with a black-green rind covering bright red, crisp, flavorful flesh. In the 1950s, Black Diamond was a very popular home garden variety. Fruits have gray-black seeds (perfect for seed spitting contests) and can grow quite large.
What does a black watermelon taste like?
Black Watermelon Taste
“Black Diamond’ watermelons taste mild and delicate due to their high water content, which is more than 92 percent. Over the years, these watermelons have been cultivated to have a more appealing flavor that’s sweet and satisfying, which means they’re an excellent dessert fruit.
Whats the most expensive fruit?
12 of the World’s Most Expensive Fruits
- Yubari King Melon. Price: between $200 – $45,000 per melon.
- 2. Japanese Ruby Roman Grapes. Price: $90-$450.
- Densuke Watermelon. Price: between $250 – $6000 per watermelon.
- Taiyo No Tamago Mango.
- Square Watermelon.
- White Jewel Strawberry.
- Sembikiya Queen Strawberries.
- Dekopon Citrus.
Why watermelon is costly in Japan?
The Japanese Densuke Black Watermelons are only found in the northern region of Hokkaido Island of the country. Densuke watermelons are so rare that only one hundred grow in a year. They are considered to be the most expensive variety of watermelon on the planet.
Is it OK to eat black watermelon seeds?
The black seeds in a regular watermelon are just plain ol’ seeds. They’re mature, fertile seeds, so if you planted a few in the ground, they would indeed sprout into watermelon plants. While they’re thought to be too hard and therefore inedible, they are actually completely safe to consume.
What is the cheapest fruit in the world?
The 10 Cheapest Fruits to Buy Year-Round
- Bananas.
- Cantaloupe.
- Watermelon.
- Grapes.
- Jackfruit.
- Pineapple.
- Papaya.
- Apples.
What is Japan’s national fruit?
Persimmons
Persimmons are the national fruit of Japan. They are usually in season between September and December, and are a good source of potassium, phosphorous, and vitamin C. This article will look at the types and benefits of persimmon fruit, their nutritional content, and how to include them in the diet.