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How Many Potatoes Do I Need For 50 People?

Chart of Food Estimates

FOOD SERVE 25 SERVE 50
Potatoes 9 pounds 18 pounds
Potato salad 3 quarts 1–1/2 gallons
Salad dressing 3 cups 1–1/2 quarts
Desserts

How many people does 10 pounds of potatoes serve?

Although the serving size for mashed potatoes is 1 cup, if you’re making mash as a side dish, you can halve this amount.
The ultimate potato weight table for feeding a crowd.

Number of people Total potato weight Number of medium-size potatoes needed
10 5 lbs. 10

How many potatoes do I need for 20 people?

As a side dish, you should plan on ½ pound of potatoes per person. That means if you are planning on 10 people, use 5 pounds of potatoes. 4 people, use 2 pounds of potatoes.

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How do you calculate potatoes per person?

If each person eats 1/2 pound, here’s how many potatoes you’ll need:

  1. 4 people – 2 pounds (4 large potatoes) 6 people – 3 pounds (6 large potatoes) 12 people – 6 pounds (12 large potatoes)
  2. 4 people – 2 pounds (4 large potatoes) 6 people – 3 pounds (6 large potatoes) 12 people – 6 pounds (12 large potatoes)

How many pounds of potatoes do I need for mashed potatoes for 100 people?

100, 1/2 cup servings of potatoes needs 25 pounds of potatoes.

How many pounds of potatoes do I need to make mashed potatoes for 20 people?

Plan on 1/3 to 1/2 pound potatoes per person for your feast.

How many people will 5lbs of potatoes serve?

How many pounds of potatoes per person? A 5-pound bag of potatoes makes 10 to 12 servings of mashed potatoes.

How many potatoes do I need to feed 25 people?

A: You will need approximately 6 pounds of potatoes for 25, 1/2 cup servings or 24 pounds for 100 servings.

How do you calculate food for 50 people?

The easiest rule is the “One Pound Rule.” Provide one pound of food for each adult guest (not including drinks or dessert).

How many potatoes do I need for 23 people?

The most common answer to this question is to allow ⅓ to ½ pound of raw potatoes per person. This translates to between 5 and 8 oz. of potatoes per person.

How do you calculate per servings?

How to calculate the cost per serving. Once you know the cost for the entire recipe, to calculate the cost per serving, simply divide the total cost by the number of servings stated in the recipe.

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What potato is best for mashed potato?

We consider Yukon Gold potatoes the best choice for classic dense mashed potatoes. Their rich texture and subtle creaminess make them great for all of your mashing needs. A true all-purpose potato, they’re also good for shredding, roasting, grilling, blending (?!), and shingling.

How many servings of mashed potatoes does 10 lbs make?

A normal sized 6- or 7-quart slow cooker can hold 10 pounds of potatoes, enough to serve up to 20 people, and will reheat them in about three hours on the low setting. It’s best to start an hour ahead of time, just to be safe, and to stir the potatoes two or three times so they’re evenly heated.

Can you peel potatoes ahead of time?

The short answer is yes. You can absolutely peel potatoes ahead of time.

How many appetizers do I need for a party of 50?

If you’re hosing 25 -35 guests, plan 3-4 bites per person if a full dinner is to be served afterwards, or 5-7 bites per person if a lighter meal will be served. If you’re hosting a party of 50, then you can offer 6 to 9 different items.

How much food do you need for 40 50 people?

There is no magic formula or standard for exactly how much food you’ll need for a party. Some people will eat more or less than expected, a few guests might not show up, or someone might even bring an extra person or two.
Food for Dinner Parties.

Food Side dishes
10-20 10 cups
20-30 15 cups
30-40 20 cups
40-50 25 cups
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How much vegetables do I need for 50 guests?

How to use this food quantity chart:

Food Type Approximate Amount for 50 Servings
Vegetables, served as side dish, untrimmed, most varieties: broccoli, cabbage, carrots, eggplant, green beans, mushrooms, spinach, zucchini; sliced, diced or whole, Fresh 16-20 lbs Frozen Green beans, peas, corn, spinach, 10 lbs

What is the 5/20 rule?

Though not an end-all test, a quick way to read the percent daily values is to use the 5/20 rule. This says that if the %DV is less than 5% there is a low amount of this nutrient, while if the %DV is greater than 20% there is a high amount of this nutrient.

How much is a per serving?

A serving size is a measured amount of food—1 cup, 1 slice, 1 teaspoon, etc. It’s the amount you’ll see on a food label, and it’s what the USDA uses in the Healthy Eating Guidelines and daily recommendations.

What is amount per serving?

This is the amount of food that is typically eaten at one time. The size is in a basic household measurement, such as pieces, cups, or ounces. For example, a serving may be 7 potato chips or 1 cup of cereal. Serving size is an important factor in your diet.

How many people will 10 lbs of potatoes feed mashed?

A normal sized 6- or 7-quart slow cooker can hold 10 pounds of potatoes, enough to serve up to 20 people, and will reheat them in about three hours on the low setting. It’s best to start an hour ahead of time, just to be safe, and to stir the potatoes two or three times so they’re evenly heated.

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