Plan on 1/3 to 1/2 pound potatoes per person for your feast.
How many servings is 10 pounds of mashed potatoes?
Although the serving size for mashed potatoes is 1 cup, if you’re making mash as a side dish, you can halve this amount.
The ultimate potato weight table for feeding a crowd.
| Number of people | Total potato weight | Number of medium-size potatoes needed |
|---|---|---|
| 10 | 5 lbs. | 10 |
How many pounds of potatoes do I need to feed 25 people?
Chart of Food Estimates
| FOOD | SERVE 25 | SERVE 50 |
|---|---|---|
| Potatoes | 9 pounds | 18 pounds |
| Potato salad | 3 quarts | 1–1/2 gallons |
| Salad dressing | 3 cups | 1–1/2 quarts |
| Desserts |
How many pounds of mashed potatoes do I need for 12 adults?
How many pounds of potatoes per person? A 5-pound bag of potatoes makes 10 to 12 servings of mashed potatoes.
Can you make mashed potatoes ahead of time and reheat?
Make-ahead mashed potatoes are a great option for the holidays. You can do nearly everything — boil, peel, and mash; stir in milk and salt — up to two days ahead. Before serving, reheat. Adding butter at the last minute makes them taste freshly mashed.
What is the best way to keep mashed potatoes warm?
The ideal temperature to keep mash potatoes warm is 300 degrees Fahrenheit, especially when you’re using an oven or crock pot. But, to keep it warm without overcooking, make sure to put it in a pan or bowl covered with foil before placing it inside the oven.
How much food do you need for 20 people?
The easiest rule is the “One Pound Rule.” Provide one pound of food for each adult guest (not including drinks or dessert).
What potato is best for mashed potatoes?
We consider Yukon Gold potatoes the best choice for classic dense mashed potatoes. Their rich texture and subtle creaminess make them great for all of your mashing needs. A true all-purpose potato, they’re also good for shredding, roasting, grilling, blending (?!), and shingling.
What should I cook for 30 people?
20+ Inexpensive, Easy Meals for Large Groups
- Slow Cooker BBQ Pulled Pork Sandwiches.
- Hearty Baked Penne Pasta.
- Tasty Taco Bar.
- Crockpot Breakfast Casserole with Bacon and Gruyere.
- Killer Carnitas.
- Chicken Spaghetti.
- Easy Ham and Cheese Sliders.
- Slow Cooker Chicken and Cheese Taquitos.
How do you keep mashed potatoes from being gluey?
Once there is too much starch in your mashed potato mixture, the texture will quickly turn from fluffy to gummy. Instead of using an electric hand mixer, food processor, or blender — all of which will overwork the potatoes — use a ricer, food mill, or hand masher to gently break down the spuds, per The Spruce Eats.
Can potatoes be peeled in advance?
The short answer is yes. You can absolutely peel potatoes ahead of time.
How many pounds of mashed potatoes do I need for 15 people?
How much Mashed Potatoes should you make? As a side dish, you should plan on ½ pound of potatoes per person.
How do you keep mashed potatoes warm for a potluck?
Place mashed potatoes in a heat-safe bowl over a pot of water to reheat and keep warm on the stove. Reheat the potatoes in a method you choose and keep hot on an electric warming tray or a heating pad covered with a pretty towel.
Should mashed potatoes be served warm or cold?
Start with warm potatoes
To prevent the growth of harmful bacteria, mashed potatoes should be served at 140°F or higher. A slow cooker might not reach this temperature quickly enough if you’re starting with cold potatoes.
How long can mashed potatoes sit out?
two hours
Mashed potatoes can sit out for two hours at room temperature. Any longer than that, they can enter the “danger zone,” which are unsafe temperatures that promote the growth of bacteria. If temperatures go above 90 °F, mashed potatoes can only sit out for one hour.
How long can you keep mashed potatoes warm in the crockpot?
This is also a perfect recipe if you want to prepare mashed potatoes and bring them to your hosts’ home. The crockpot will keep them warm on a fairly short trip (up to 30 minutes or so) and you can plug it back into an outlet and set it on the buffet table so it’s out of the way!
What should I cook for 20 guests?
Easy Meals for 20 People
- French Bread Pizzas.
- Meatball Sliders.
- Sausage Cream Cheese Braid.
- Chicken Tetrazzini for 20.
- Sheet Pan Pancakes.
- Paula Deen Lasagna for 20.
- Chicken Quesadillas for a Crowd.
- Homemade Baked Macaroni and Cheese.
How many trays of food do I need for 25 people?
Indeed, as it is possible to serve dishes that can cater to between 25 – 40 people. In most cases, a catering tray will measure 12-inches by 10-inches. Clearly, you can use 2 half trays to feed a large crowd with the same amount as a full tray.
How do you cook large groups?
8 Tips For Cooking For Large Groups
- Keep things simple.
- Cook a crowd pleaser.
- Make something that’s adaptable.
- Plan/Cook ahead.
- Invest in a slow cooker (or two)
- Make everyone your sous-chefs!
- Use a buffet approach.
- Finger food essentials.
Which is better for mashed potatoes russet or Yukon Gold?
Yukon Gold potatoes are a favorite for mashing not only because they have a high starch content (hooray!), but also because of their naturally buttery flavor. They also don’t absorb as much water as russet potatoes (a.k.a. Idaho potatoes), which can get a little mushy if overcooked or not properly drained.
What are the worst potatoes for mashing?
You could be using the wrong potatoes. Potatoes are generally considered “waxy” or “starchy.” Waxy potatoes (like white potatoes and red potatoes) are more prone to gumminess when mashed, as opposed to starchy potatoes (like Yukon Golds and russets). Choose starchy potatoes or a mixture of waxy and starchy potatoes.