Alberto Ray

This fruit contains a sap which has a component that is identical to the white wood glue called latex. With this, we are encourage to… Read More »Can Mango Sap Be Used As Glue?

Spongy tissue is a physiological ripening disorder in ‘Alphonso’ mango. The spongy tissue develops as yellowish white corky patches with or without air pockets in… Read More »What Is Spongy Tissue In Mango?

The shelf life of mango could be extended up to 5 days by hot water treatment and packed in. corrugated fibre board carton compared to… Read More »How Do You Increase The Shelf Life Of A Mango?

The major essential minerals that mango pulp contributes are K, P and Ca, while the levels of Na, Zn, and Fe were the lowest, and… Read More »What Is The Element Of Mango?

Yes. Mangoes ferment quite easily in warm weather. That alcohol-like taste is probably alcohol. It could make you feel bloated, but it shouldn’t be harmful,… Read More »Can Mangoes Ferment?

White Manalagi mangoes are native to Indonesia and have been growing wild since ancient times. Today the white-fleshed fruits are found at local markets across… Read More »Are White Mangoes Real?

Miyazaki’s mangoes are shipped all over Japan, and their production volume is second in Japan after Okinawa. These mangoes are rich in antioxidant and contain… Read More »What Is Special In Miyazaki Mango?

These bright yellow, smaller mangoes were given the name Champagne mangoes partially for marketing purposes, and also for their perky flavor. The taste is sweet… Read More »What Does A Champagne Mango Taste Like?

Mango is also called ‘king of fruits’ for its amazing taste and highly versatile food products. It is consumed raw as well as ripe. Raw… Read More »Is Mango A Sour Fruit?

Avoid eating more than one unripe mango per day, as it may cause throat irritation and/or indigestion when eaten in excess. Also avoid drinking cold… Read More »What Happens If You Eat Unripe Mango?