Alberto Ray

Thai red curry is best served with plain rice/basmati rice or Jasmine rice, which is neutral in flavour and taste, and it soaks up the… Read More »What Goes Well With Red Thai Curry?

“Hot peppers, spicy curry, and other spicy foods trigger a reflux of gastric juices of the stomach into the esophagus, which causes heartburn,” Dr. Janette… Read More »Is Curry Hard On The Stomach?

Turmeric and curry are very different things, but they are both used in cuisines all over the world, including England, India, Thailand, Japan and the… Read More »Is Curry The Same As Turmeric?

Cuisines Recommended for Gastritis Patients These include ginger, turmeric, cumin, and curry. Indian cuisine also uses yogurt, which is useful in reintroducing good bacteria in… Read More »Is Curry Good For Gastritis?

The reason for the different heat levels is that fresh chili peppers are never used in the traditional Thai red curry, and the dried chilies… Read More »Why Is Green Curry Hotter Than Red?

Side Effects of Curry Powder Increased Bleeding. May Suppress Chemo Medications. Kidney Stones. The Piperine Factor. Trouble for Celiacs. May Aggravate Gastrointestinal Disorders. How does… Read More »What Are The Side Effects Of Curry Powder?

Thai curry does not taste like Indian curry at all. Thai curry is often spicier and tangier but lighter in consistency. Indian curry can be… Read More »Does Thai Curry Taste Like Indian?

The first evidence of it was recently discovered there, dating back to around 2500 B.C., and the word “curry” is an Anglicized version of the… Read More »Why Is Thai Curry Called Curry?

masala. A masala is not a curry, it’s not even a dish as all it means is a mixture of spices. So the word itself… Read More »Which Curry Is Not A Curry?