Alberto Ray

The best way to slice chicken is to cut against the grain, which gives you shorter muscle fibers, making the meat more tender. Find the… Read More »Should You Cut Chicken Breast Across The Grain?

What Are Chicken Cutlets? A chicken cutlet is a chicken breast that has been cut in half horizontally to make two thinner slices of meat.… Read More »What’S The Difference Between Chicken Cutlets And Chicken Breasts?

Using the smooth side of a meat mallet, a rolling pin, a small skillet, or even the palm of your hand, gently pound the cutlets… Read More »How Thin Should Chicken Cutlets Be?

If a recipe calls for diced chicken, it usually means that you want small cubes, somewhere around ½-inches on all sides. So for ½-inch cubes… Read More »What Does Diced Chicken Mean?

10 Pieces (5 legs, 5 thighs) of our signature crispy juicy bone-in fried chicken. Served with a side of gravy for dipping. How many pieces… Read More »What Are Pieces Of Chicken In A 10 Piece Bucket?

Boning Knife. The best knife for breaking down a whole chicken is a Boning Knife. Its sharp, flexible blade is easy to maneuver when slicing… Read More »Which Knife Is Best For Cutting Whole Chicken?

After dissembling a whole chicken, you should end up with 8 pieces: two breasts, two thighs, two drumsticks, and two wings. See tips below on… Read More »Is A Whole Chicken 8 Pieces?

What is chicken maryland? Chicken maryland is a delectable cut of the chicken that consists of the whole leg (both the drumstick and skin-on thigh).… Read More »What Is Chicken Maryland Cut?