TRADITION, HEALTH, TASTE: IT’S ITALIAN Versatile in kitchen and highly digestible, extra-virgin olive oil it’s a base condiment of Mediterranean diet and also one of… Read More »Why Is Olive Oil So Popular In Italy?
The hilly area around Enna where Carolea is the principal olive variety. Look out for the Nocellara del Belice and La Cavaleri. Western Sicily sees… Read More »What Kind Of Olives Grow In Sicily?
Spain. Olives Production – Source FAO # 41 Countries 5‑years CAGR 1 #1 Spain +5.5 % 2 #2 Italy +2.2 % 3 #3 Morocco +4.0… Read More »Where Are Olives Used The Most?
Spain is the largest olive producer in the world with 9,819,569 tonnes production per year. Italy comes second with 1,877,222 tonnes yearly production. Which country… Read More »Which Country Has Many Olives?
Here Are The Best Olives For Your Cheese Board Castelvetrano. Liguria/Taggiasca. Cerignola. Arbequina. What olives go well with cheese? We love pairing Spanish olives with… Read More »Which Olives Go Best With Cheese?
“Castelvetrano-style olives are popular in Sicily. They are different to the Sicilian-style green olives that undergo a natural fermentation without a pretreatment with Lye. With… Read More »Are Sicilian Olives The Same As Castelvetrano?
Extra virgin olive oil is the healthiest kind of olive oil because it contains natural chemical compounds known as phenols or polyphenols that provide a… Read More »Which Olives Make The Healthiest Olive Oil?
Harvest of Kalamata olives Despite their purple color and size, they are often classified as black table olives, while they can also be used to… Read More »Can You Make Olive Oil From Kalamata Olives?
Yellowtail is a type of amberjack. Farmed yellowtail flesh ranges from creamy beige to pale pink, while wild yellowtail appears darker beige or pink to… Read More »Is Yellowtail Tuna Red?
The best DOP- and IGP-protected olive oils Riviera Ligure DOP – Liguria. Often considered as one of the best Italian extra virgin olive oils, this… Read More »What Olive Oils Do Italians Use?