Wallace Thomas

Carrots should be cooked only until they are tender-crisp to ensure maximum flavor. Overcooking may also destroy some of the nutrients contained in carrots. It… Read More »What Happens If You Overcook Carrots?

Avoid unwashed fresh produce. Eating fresh produce provides important health benefits, but sometimes raw fruits and vegetables may cause food poisoning from harmful germs such… Read More »Can You Get Sick From Unwashed Carrots?

As a rule of thumb, carrots with a vibrant orange or red hue are typically the sweetest because they have high amounts of sugar, but… Read More »Is There A Sweet Carrot?

Mushy/soft texture: Carrots taste best when they’re firm and crunchy, but they’re still safe to eat when they have a more rubbery texture. It’s soft… Read More »Can I Eat Old Carrots?

#1 Roasted This is our CSA members’ favorite way to enjoy our farm’s fresh carrots. Slice or keep them whole if baby sized and toss… Read More »How Do You Make Raw Carrots Taste Good?

Enjoy your carrot sticks with peanut or almond butter for a high-protein-snack. Dip your carrot sticks in hummus for a healthy dose of protein and… Read More »What To Dip Raw Carrots In?

Carrot cake is oil-based, rather than butter-based. This keeps it moist and helps it last for days. Unfortunately, it also means you lose the leavening… Read More »Why Does Carrot Cake Use Oil Instead Of Butter?