Wallace Thomas

Do not cut the greens off completely—leave that 1 ½ to 2 inches of tops on the plants. Remember these leaves are their food source—the… Read More »Do You Cut The Tops Off Onions?

“Diced” onions are nothing more than onions cut into smaller pieces. For diced onions do the exact same thing, only with smaller cuts. Minced is… Read More »What Does Diced Onion Mean?

Chives. Adding a handful of chopped chives at the end of cooking works really well for adding complex flavour without onions. I add chives at… Read More »What Herb Can I Use Instead Of Onion?

Celery salt is a seasoning that is a mixture of ground celery seeds and salt. It is a fine powder, like onion powder, but tastes… Read More »Is Celery Salt Like Onion Powder?

Shallots. Shallots. Shallots have a mild onion flavor. These bulb-shaped alliums taste like a garlic-onion hybrid. What mimics the taste of garlic? Chives. Chives have… Read More »What Tastes Like Garlic And Onion?

These onions are colorful and spicy-to-mild flavor. Are red onions hot or sweet? Red Onions Red onions are subtly sweet and mild enough to eat… Read More »Are Red Onions Sweet Or Spicy?

So, can you use the red onion for cooking? The simple answer is yes, you can. As you probably know, red onions are a staple… Read More »Can You Cook With Red Onions?