Wallace Thomas

Michael Natiello, pumpkin carving pro and creative director for The Great Jack-o’-Lantern Blaze, says cutting your “lid” from the bottom of the pumpkin helps prevent… Read More »Why Do You Carve Pumpkins From The Bottom?

Cut pumpkin should be stored in the fridge with the seeds removed, as these decay faster than the flesh. You can simply store it uncovered… Read More »How Do You Store A Cut Pumpkin?

Another, more prevalent school of thought goes by the stem: If it’s soft and rounded, you’ve got a squash; if it’s hard and ridged, with… Read More »How Many Sides Does A Pumpkin Have?

Give them a new lease of life Replanting seeds is never a bad idea. All it takes is a light rinsing, popping them in a… Read More »What To Do With Pumpkin Seeds After You Carve A Pumpkin?

You Can Eat the Seeds, Though! They actually will taste good. “After carving the pumpkin, I recommend discarding the inside since it won’t taste great,… Read More »Can I Eat Seeds From Carving Pumpkin?

You cannot chop pumpkin safely with a thin bladed knife, or a flimsy knife, or a blunt knife. Choose a sturdy knife that has a… Read More »Can You Use A Knife To Cut A Pumpkin?

“The rind should be about three-fourths of an inch.” Three-fourths of an inch can be difficult to eyeball, so one way to test whether you’ve… Read More »How Deep Do You Carve Pumpkin?

Step 1: Cut a Hole in the Bottom of the Pumpkin But we think the secret to carving the perfect pumpkin starts with cutting a… Read More »Is It Better To Cut A Hole In The Top Or Bottom Of A Pumpkin?