Fruits

Roasting or steaming shelled cashews at high temperatures removes any urushiol that may have soaked through their shells and into the nuts, making them safe… Read More »Are Steamed Cashews Safe To Eat?

Soaking your nuts beforehand will lead to better absorption of the spices and result in a crunchier, easier to chew texture. You may be tempted… Read More »What Happens When You Soak Roasted Cashews?

blue cheeses. Pecans and cashews Raw pecans add crunch to creamy brie-style cheeses such as our locally produced Baron Bigod from Fen Farm Dairy. And… Read More »What Cheese Pairs Well With Cashews?

Dry roasting is just that: dry. Nuts are often roasted in oil which adds calories. Given that nuts are mostly fat, they are easy to… Read More »What Is The Difference Between Dry Roasted And Roasted Cashews?

Sweet nuts, almonds, pistachos, cashews go well with whisky. There is a reason why there’s nothing more welcoming than a bowl of salted nuts at… Read More »Is Cashew Good With Whiskey?

Instructions Preheat oven and spread nuts on trays. Preheat oven to 350°F. Coat with oil. If you are roasting the nuts with oil, drizzle a… Read More »How Do You Roast Almonds And Cashews?

blue cheeses. Pecans and cashews Raw pecans add crunch to creamy brie-style cheeses such as our locally produced Baron Bigod from Fen Farm Dairy. And… Read More »What Cheese Goes With Cashews?

Place cashews in a medium sized bowl and add salt and pepper. Let cool, or better yet, give 24 hours before serving for optimum flavor.… Read More »How Do You Add Flavor To Unsalted Cashews?