Fruits

EVOO (and Australian EVOO specifically) is the best extra virgin olive oil you can get. It’s high in monosaturated (read: good) fats and antioxidants and… Read More »Is Olive Oil From Australia Good?

One of its most important gourmet exports and a staple of Italian cuisine from north to south, the oil extracted from the fruit of the… Read More »How Long Have Italians Been Using Olive Oil?

As for vitamins and minerals, both olive oil and peanut oil contain vitamin E. However, olive oil also contains additional healthy compounds, including other vitamins,… Read More »Is Peanut Oil As Healthy As Olive Oil?

The Olive Oil from Figaro is rich in iron, calcium, and Vitamin C and A. All these nutrients are healthy for your skin and makes… Read More »Which Indian Brand Olive Oil Is Best?

extra virgin oil. A refined or light olive oil will have a higher smoke point than an extra virgin oil, and would be the best… Read More »Which Olive Oil Is For Frying?

The history of olive oil dates back to 5000 B.C. Olive trees were introduced in Italy, specifically Sicily, through the movements and expansion of the… Read More »Did Olive Oil Originate In Italy?

Even though olive oil has a lower smoke point than other cooking oils, quality extra virgin olive oil is still a good option option for… Read More »Is It Safe To Use Extra Virgin Olive Oil For Cooking?

Greeks, Italians and Spanish have been cooking with extra virgin olive oil for centuries long and we don’t see any adverse effects arising from these… Read More »Do Italian Cook With Extra Virgin Olive Oil?

Tuscany has the optimal climate for olives, and the region is well known for excellent oil. However, many other regions in Italy produce quality oil,… Read More »Where Is Olive Oil Made In Italy?

Tuscany. Tuscany is known for producing some of the best Italian olive oil and here, you’ll come across olive oil with great depth of flavour.… Read More »Where In Italy Has The Best Olive Oil?