There are nearly 100 different varieties of cucumbers. Some are commonly found in the supermarket or farmers markets, like English, Persian and Kirby cucumbers, while… Read More »How Many Types Of Cucumbers Are There?
Canola oil is typically used for deep frying dishes such as tempura in Japan. It is a type of vegetable oil that is also commonly… Read More »What Oil Do Japanese Fry With?
Avocado oil Avocado oil has a smoke point of approximately 520°F (271°C), making it ideal for high heat cooking like deep frying. Is it unhealthy… Read More »Does Heating Avocado Oil Make It Unhealthy?
Chinese cooks normally use soybean oil, vegetable oil, or peanut oil, all of which have a high smoke point. Peanut oil usually has a pleasant… Read More »What Oil Does Chinese Restaurants Use To Fry Chicken?
Prepping the chicken: Use olive oil or avocado oil for the fat. For acidity, a lemon, lime, orange or kumquat, or a combo of any… Read More »Is Avocado Oil Good For Searing Chicken?
You don’t need to peel English cucumbers or remove the seeds the way you would with other varieties. Should an English cucumber be peeled? English… Read More »Do You Peel Long English Cucumbers?
Cucumis sativus. The longest specimen of cucumber (Cucumis sativus) measures 113.4 cm (3 ft 8.64 in) and was grown by Sebastian Suski (Poland/UK) in Southampton,… Read More »What Is The Longest Type Of Cucumber?
Long Green Improved Cucumber was introduced in 1842. This is a popular cucumber for pickling and slicing, growing to 12 inches long and 3 inches… Read More »What Is A Long Green Cucumber?
Some sources put the smoke point of olive oil somewhere around 374–405°F (190–207°C) (17). This makes it a safe choice for most cooking methods, including… Read More »What Temperature Can Olive Oil Be Heated To?
Avocado Oil: 520°, great for searing, stir-frying, grilling, roasting and almost any kind of cooking. Peanut Oil: 450°, good for deep-frying, sautéing and stir-frying. What… Read More »What Is The Flash Point Of Avocado Oil?