Background and objective: Poppy seeds in food can induce immediate-type allergic reactions ranging from mild local symptoms to severe anaphylactic reactions. Previous publications showed that… Read More »Are People Allergic To Poppy Seeds?
Yes, you can use cumin instead of paprika in recipes but be warned as it will add more heat to the dish than paprika would.… Read More »Can I Use Cumin Instead Of Paprika?
Cumin (Cuminum cyminum) is a plant and a spice with a distinctive aroma, popular in Mexican, North African, and Indian cuisine. It belongs to the… Read More »What Is Cumin Classified?
Flavor and Benefits: Cumin’s peppery taste is due to a certain chemical it contains which is similar to capsaicin–the active component in chili peppers. What… Read More »Does Cumin Have Capsaicin?
Cumin is considered to be highly safe and generally nontoxic, even in larger doses. Can cumin seeds be harmful? The oil present in cumin seeds… Read More »Is Cumin Poisonous?
Cumin has a shimmering warmth; it is earthy, nutty, and bitter, with hints of lemon to lift these deep characteristics. It is powerfully fragrant. When… Read More »Why Do You Put Cumin In Chili?
Cumin and ground coriander are not the same spice. Although they both add a lemony warmth to recipes, they are different spices. Can I substitute… Read More »Is Cumin And Coriander Same?
Cumin is sold both in whole seed form or ground into a powder, but unless you need vast quantities, it is best to make your… Read More »Do You Need To Grind Cumin?
Turmeric and cumin have are similar, in that they are both spices that are popular in Indian cooking and their texture is a similar consistency… Read More »Is Turmeric Similar To Cumin?
Cumin is the dried seed of the herb Cuminum cyminum, a member of the parsley family. What herb replaces cumin? 8 Good Substitutes for Cumin… Read More »What Herb Is Cumin?