Vegetables

Soggy fries have usually either been cooked in oil that isn’t hot enough, or were cooked in too large a batch, overcrowding the pan and… Read More »Why Are My Fried Potatoes Soggy?

Some recipes refer to cubed potatoes as diced potatoes. A small dice is generally one-quarter inch; a medium dice is one-half inch; and a large… Read More »How Big Is Dice For Potatoes?

Next, wash the sweet potatoes and peel them, or leave the skin on for added texture and nutrients. Then, slice the potatoes in half lengthwise,… Read More »How Do You Cube Raw Sweet Potatoes?

Step 1: Slice a strip off, lengthwise, so the potato sits flat on the cutting surface. Sometimes a peeled potato will create a small, flat… Read More »What Does It Mean To Dice Potatoes?

Small cuts, like diced potatoes, get waterlogged faster, so are best kept in cold water for a short time, like while you prep other ingredients.… Read More »How Long Can You Store Cut Potatoes In Water?

Using a food processor to cut potatoes. Food processors can help to quickly complete prep time in the kitchen. By utilizing a food processor, you… Read More »Can I Use A Food Processor For Potatoes?

According to Macrobiotic nutritionists and health practitioner Shilpa Arora says, “high potassium food items should be encouraged for high BP. Potatoes, beets, carrots, oranges and… Read More »Are Red Potatoes Good For High Blood Pressure?

Red potatoes can actually be boiled with the skin still on. This better preserves the flavor during the boiling process and adds a nice texture.… Read More »Do You Peel Red Potatoes Before Boiling?

Why should you slice off a small bit of potato on the side before you begin your actual knife cuts? REMEMBER, you need to square… Read More »Why Should You Slice Off A Small Bit Of Potato On The Side Before You Begin Your Actual Knife Cuts?