Vegetables

Chives (Allium schoenoprasum) are an edible member of the Allium genus—a flowering family of plants that include garlic shallots, leeks, and scallion. The lower stalks… Read More »Are Chives Safe To Eat?

They can be used as a substitute in any recipe that calls for chopped green onions and will produce a somewhat milder flavor. Try mixing… Read More »What Do You Use Dried Chives For?

It’s not just the leaves you can eat, though — the flower stems, buds, and pretty white blossoms are all edible too. (Sometimes different varieties… Read More »What Part Of Garlic Chives Do You Eat?

Garlic chives are rich in Vitamin C, which prevents from common cold and fever, also rich in riboflavin, potassium, vitamin A, iron, thiamin, and beta… Read More »What Are Garlic Chives Good For?

This chive is not meant to be eaten raw, but cook it properly and your dishes will dance. Garlic chives are an edible that are… Read More »Can Garlic Chives Be Eaten Raw?

BUYING GARLIC CHIVES They deteriorate quickly, but can be stored in the fridge for 1-2 days. Store wrapped in damp newspaper or wet paper towels… Read More »How Long Do Garlic Chives Last?

They can be used in stir-fry, tempura, stuffed into dumplings, and used in egg dishes. Garlic chives can also be minced and used to finish… Read More »What Can I Use Garlic Chives For?

Allium tuberosum (garlic chives) Allium tuberosum is a bulb that can be grown like a perennial. Over time the bulb splits forming new bulbs, eventually… Read More »Do Garlic Chives Form Bulbs?

Chives grow well with just about anything. Grapes, tomatoes, carrots, broccoli, cabbage, eggplant, kohlrabi, mustard, peppers, potatoes, rhubarb, roses, squash, and strawberries all do better… Read More »Are Chives Good Companion Plants?

Garlic chives are easy to grow from divisions or seeds, though it takes many months longer for direct-sown garlic chives to get established. Along with… Read More »Are Garlic Chives Hard To Grow?