Vegetables

Dried split peas are the same as regular green peas that you might have as a side dish for dinner. Is it OK to eat… Read More »Can You Eat Dried Split Peas?

Whole Yellow Peas are the same peas used for Split Yellow Peas but with the skin left on. Are yellow peas the same as split… Read More »Are Whole Yellow Peas The Same As Split Peas?

Common Substitutes Split chickpeas (Chana Dal), split pigeon peas(Toor Dal) and Split peas can be used interchangeably. Can I substitute masoor dal for toor dal?… Read More »What Can I Use Instead Of Toor Dal?

Toor dal is also called pigeon peas and belongs to the family of legumes. It is rich in proteins and fibres. Toor dal is dried… Read More »What Is Toor Dal In English?

The two most common varieties of dry peas are green and yellow peas. Split peas are simply dry peas (green, yellow or red) that have… Read More »Are Dried Peas The Same As Split Peas?

Definition of pigeon pea : a leguminous shrubby herb (Cajanus cajan) with trifoliate leaves, yellow flowers, and flattened pods that is much cultivated especially in… Read More »What Are Yellow Pigeon Peas?

Toor Dal/Pigeon Pea Plant Toor dal is a perennial legume that belongs to the Fabaceae family, which is also known as pigeon pea or split… Read More »What Is Toor Dal Called In English?

They taste fairly similar. However, peas and lentils are different varieties of legumes. Yellow split peas usually need to cook slightly longer (10+ minutes) than… Read More »Do Lentils Taste Like Peas?

From split peas to yellow peas and green peas, peas make great replacements for lentils and you can even create yellow split pea soup in… Read More »What Can I Substitute For Yellow Lentils?

Black gram dal. Urad dal is also known as Split black lentils and Black gram dal. What is English name of urad dal? It is… Read More »What Is Urad Dal Called In English?