Vegetables

Worcestershire sauce It has the same umami quality as soy sauce, but much less sodium and no soy or gluten. (But if you’re allergic to… Read More »Is Worcestershire Sauce The Same As Soy?

Wasabi (わさび), Japanese horseradish, is a root vegetable eaten with many Japanese dishes. Many of you have probably seen wasabi in the form of a… Read More »Do Japanese Eat Horseradish?

Horseradish not only helps ward off diseases, but it makes an excellent insect repellent. What plant repels most insects? Here’s a quick list of some… Read More »Does Horseradish Keep Bugs Away?

Horseradish is a spicy root vegetable in the mustard family. The vegetable is planted in early spring or late fall and thrives in colder environments.… Read More »Is Horseradish A Vegetable Or Herb?

Tartar sauce is a staple condiment at many seafood restaurants because it’s mostly used for fried fish and fried oysters. But it can also be… Read More »What Is Tartar Sauce Used For?

In reality, the two have nothing to do with one another. Cream of tartar is a powdery baking ingredient that you’d find in sweets like… Read More »Does Tartar Sauce Have Cream Of Tartar In It?

Tartar sauce originated in France as sauce tartare, named after the Tatars, who settled in the Ukraine and parts of Russia. The French, in producing… Read More »Why Do They Call It Tartar Sauce?