Seasonally, melons are divided into two categories: the summer melon and the late or winter melon. What is this? Summer melons include varieties of muskmelon (which in North America are known as the cantaloupes—with their yellow-tan netted rinds) and varieties of true cantaloupe, with their smooth rinds.
Can you get cantaloupe in the winter?
Can I buy cantaloupe in the winter? Yes. Though cantaloupe is a seasonal fruit, you can now easily find them in a whole year round – even in winter.
What season fruit is cantaloupe?
From June through August, cantaloupes are at their peak of flavor. Along with tasting great, they’re an excellent source of vitamin A, beta-carotene and vitamin C. Whether you enjoy them sliced, cubed or halved, cantaloupes are a refreshing, healthy addition to salads, desserts, beverages and more.
Is cantaloupe all year round?
Since it’s available in supermarkets April through December, you might be wondering when is cantaloupe season? Cantaloupe season runs from June to October and when they’ll be at their peak flavor.
What melons grow in the winter?
Winter melons are summer-grown, warm-weather, tender plants that are commonly ready for harvest in late summer, autumn, or early winter. So-called winter melons include casaba, charental, Crenshaw, honeydew, and Persian.
Is cantaloupe in season in December?
California cantaloupe is available in supermarkets and restaurants around the country from April through early December. During these months, the majority of cantaloupe is produced in California.
Where do cantaloupes come from in winter?
During the winter months, they have growers growing for them in the Yuma, Arizona region. This way, they are able to provide cantaloupes for at least 6 months out of the year.
Is cantaloupe same as winter melon?
The winter muskmelons include types like the honeydew, Crenshaw, casaba, Juan Canary, and Santa Claus. Unlike the cantaloupes, when the fruits are ripe, the stem of the winter melon does not separate (abscise) from the vine, so other methods of determining maturity are required.
Is cantaloupe a winter squash?
Cantaloupe is a member of the Cucurbitaceae or gourd family. Some of the other popular fruits and vegetables that belong to this family include winter squash pumpkin cucumber and gourds. You can see a common theme among many of these plants in that they have a deep orange or yellow color.
How many months does it take to grow cantaloupe?
How long does it have to grow? Cantaloupe matures in about 80 to 90 days. Melons are normally ready to harvest when they start turning yellow on the bottom and the stem starts turning brown.
Where is cantaloupe in season?
You will find the first Cantaloupe of the year during April and May in states like Florida, and California. The season in Texas is a big hit with a huge production filling the stores till late October and November. Cantaloupe is eaten as fresh fruit, in salads, or with ham.
What time of year do cantaloupes grow?
Quick Reference Growing Guide
| Plant Type: | Annual | Water Needs: |
|---|---|---|
| Season: | Spring, summer, fall (depending on region) | Soil pH: |
| Exposure: | Full sun | Soil Drainage: |
| Time to Maturity: | 65-90 days | Companion Planting: |
| Spacing: | 2-3 feet | Avoid Planting With: |
What fruit grows through winter?
Some of the best winter fruits are persimmons, pomegranates, crabapples, apples, cherries, raspberries, citrus, and strawberries. HGTV encourages us to think of winter fruits as more than just what we can eat and consider a range of fruits that last through the season and provide food for our animal friends.
How cold can cantaloupe tolerate?
In general, a frost (31-33 degrees F.) will kill beans, cantaloupe, corn, cucumbers, eggplant, okra, peas, pepper, potatoes, sweet potatoes, squash, tomatoes, and watermelon. Colder temperatures (26-31 degrees F.)
Are winter melons edible?
Mature winter melon is commonly used in Chinese cooking. The white flesh of the winter melon has a mild, refreshing, and grassy flavor, reminiscent of cucumber. It’s rarely consumed raw. The white flesh becomes soft and transparent once cooked.
What fruit is ripe in December?
Kiwi, orange, persimmon, lemon, mandarin, clementine, apple, quince, pear, medlar, grapefruit, nuts (hazelnuts, walnuts, almonds).
What fruit is in Dec January?
December fruit
- Winter is citrus season including clementines, blood oranges, kumquats, and grapefruit.
- The last of late fall / early winter fruit is still available: cranberries and pomegranates, as well as apples and pears (they store quite well into winter)
What does a winter melon taste like?
Wintermelon by itself has a very mild and somewhat bland flavour when the fruit is still unripe. The taste is similar to that of cucumber – refreshing and vegetal, with a slight grass-like flavour. When aged, wintermelon loses some of its taste and becomes slightly bland but still retains its refreshing properties.
Is cantaloupe a spring fruit?
Cantaloupe: June – August. Ripe melons sound hallow when tapped. They also feel heavy for their size and they should have a slightly strong, sweet aroma to them.
What is winter melon in English?
winter melon in American English
any of a variety of muskmelon (Cucumis melo var. inodorus), as a honeydew melon or casaba, characterized by fruit that lacks a musky odor. Word origin. so called because it ripens late.
Is it OK to eat winter melon raw?
Winter melon should not be consumed raw. First, the skin and seeds must be removed. Then the flesh of the fruit can be sliced or cubed and lightly cooked. The fruit can be simmered, steamed, grilled, roasted and parboiled for about five minutes.