While the device is marketed as an apple corer, it can also work on pears, peppers, melons, potatoes, and cupcakes.
What else can a apple corer be used for?
An apple corer is a device for removing the core and pips from an apple. It may also be used for similar fruits, such as pears or quince.
Can you use an apple peeler corer slicer on pears?
-You can easily slice apples, pears and potatoes. -You can use apple peel to make apple tea. -Very easy to use and clean. 1.
Package Dimensions | 9.09 x 6.77 x 5.59 inches |
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Best Sellers Rank | #199,241 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #722 in Peelers |
Date First Available | October 27, 2020 |
Do pears have core?
Pears contain a core that is tough to eat. Eat pears whole or cut into quarters. If desired, remove the core. The skin is edible and a great source of fiber.
Can you use an apple corer on a peach?
While the device is marketed as an apple corer, it can also work on pears, peppers, melons, potatoes, and cupcakes. It can even remove pits from peaches and plums or seeds from cucumbers and tomatoes. Amazon reviewers love how it “glides through apples like butter” and are left “speechless” at how quickly it works.
Can you peel pears with an apple peeler?
Handheld Apple Peeler
You hold it in your hand and make up-and-down motions to peel your apples. You can also use it to peel other fruits and vegetables, such as pears, carrots, and potatoes.
Can you use cookie cutters on fruit?
Fruits and veggies can be cut into shapes easily. Start by cutting them horizontally into slices. Use small cookie cutters or small containers that have shapes you could use to push through the fruit or softer veggies. For those firm veggies like carrots and radishes, cookie cutters work best.
Can you use a mandolin on oranges?
Slice oranges with a mandoline so that they are anywhere from ⅛” to ¼” in thickness. Keep in mind the thinner they are the less time they’ll need to dehydrate.
How do you core a pear and keep it whole?
Use a melon baller or a measuring spoon to scoop the core from the middle of the pear, then use a sharp knife to cut the stem from the top of the pear. If you like, you can then peel the skin from the pear. If you want to leave the pear whole, peel it first, then scoop out the core from the bottom of the fruit.
Why pear is not a true fruit?
True fruit is when the fruit develops from a ripened ovary, it termed as true fruit. whereas the rest of the fruit apple, pear, and cashew nut are not a true fruit because they develop from any part of the flower except the ovary.
What is the core of a pear called?
The hypanthium is the flesh of the fruit, and this surrounds the inner pericarp, which is papery, contains several seeds, and is often referred to as the core. Usually, the fruits have five fused carpels.
Can you core a pineapple with an apple corer?
Into rings
The core runs through the center of the fruit and tends to be fibrous, which some people dislike. To create rings, remove the inedible parts as outlined above and cut the fruit into slices that resemble circular discs. Then use a knife or apple corer to remove the core.
Can you use an apple cutter on a mango?
For the two mango sides, I then used the apple slicer to cut into the soft fruit creating nicely shaped pieces. Looking from the top, the apple insert can accept an apple with largest diameter 4-11/16″, and the mango insert can accept a mango with largest diameter 4-5/16″.
Can you use an apple corer on potatoes?
This is so simple, I can hardly believe it: Use an apple corer to make potato wedges. In one fell swoop you get a handful of wedges (along with a somewhat amusing cylinder of potato core, which tastes just as good).
Should you remove pear skin?
Avoid peeling pears, peaches, and plums
Peach, pear, and plum skin each have a lot of fiber, nutrients, and antioxidants. A 2013 study published in the journal Nutrition Research even found that removing peach skin results in 13 to 48 percent fewer antioxidants.
Is it better to peel pears?
It’s up to you. Just keep in mind that the amount of fiber in a pear doubles when you leave the peel on—the peel houses most of the fruit’s beneficial nutrients and antioxidants. If you’re making a smoothie or puree, you can freeze pears with the peel on—it won’t detract from the texture or appearance.
Why should the skin of apple and pear not be removed when eaten?
Peels are packed with nutrients
Peels are packed with beneficial nutrients. The amounts of nutrients they contain vary based on the type of fruit or vegetable. However, generally speaking, unpeeled produce contains higher amounts of vitamins, minerals, and other beneficial plant compounds than peeled produce does.
What is the fastest way to ripen a pear?
Place your pears in a paper bag or an enclosed area with a ripe banana or apple. Ripe apples and bananas give off a gas called ethylene that triggers the ripening process in unripe pears.
How can you tell if pears are ripe?
Pears ripen from the inside out, so you can’t judge their ripeness by looking at the skin. To test if a pear is ripe, apply gentle pressure near the stem end. If it gives slightly, it’s most likely ready to be eaten. Pears are one of the few fruits that don’t ripen successfully on the tree.
How do you cut pears so they don’t turn brown?
Unfortunately, browning is inevitable. It happens when oxygen hits the cut fruit. Lemon juice can help slow down the browning and keep your fruit looking bright and delicious. To keep the inevitable discoloration at bay, mix a light solution of water and lemon juice (strain the lemon juice before adding to the water).
How do you peel a pear without a peeler?
Get those pears out of that pot, and move them into some warm water. This will keep the skins from sticking to the fruit, and let you easily peel them off by rubbing them between your fingers. If the skin doesn’t slide off easily, you can place the pear back into the boiling water for a few more seconds.