Dried cranberries can be used to make nearly anything that calls for the use of raisins. Although they are slightly more tart than raisins, they are often sold sweetened and won’t drastically alter the taste of the recipe.
Can dried cranberries be substituted for raisins?
Using Dried Fruit
Other dried fruit such as pitted, chopped dates, prunes, or dried cranberries can be substituted measure-for-measure for raisins.
Do dried cranberries taste like raisins?
Description/Taste
Dried cranberries are a deep burgundy color and offer a characteristic tart flavor. They go through the same drying process that grapes undergo to become raisins, which enhances their bitter taste.
What’s the difference between raisins and dried cranberries?
Dried cranberries are sometimes referred to as craisins due to the name’s similarity to raisins, though the word “Craisin” is a registered trademark of Ocean Spray Cranberries, Inc. and cannot be officially applied to dried cranberries from other manufacturers.
What can I use instead of raisins in a recipe?
Substitute For Raisins
- Most raisin varieties can be use interchangeably.
- OR – You can substitute dried currants (which are just dried Zante grapes) for any other type of raisin but the currants will be sweeter and firmer.
- dried apricots.
- OR – Chopped pitted prunes.
- OR – Chopped pitted dates.
- OR – Use dried cranberries.
What’s similar to raisins?
The 5 Best Substitutes for Raisins
- 1 – Dried Currants.
- 2 – Dried Sweetened Cranberries.
- 3 – Dried Cherries.
- 4 – Dates, Pitted, and Minced.
- 5 – Prunes, Minced.
What can I substitute for raisins in carrot cake?
Raisins and pecans: Substitute 1 ½ cups of any of your preferred mix-ins such as golden raisins, currants, extra carrot, orange zest, dried cranberries, shredded coconut, walnuts, or toasted cashews.
Do cranberries and raisins taste the same?
Cranberry fruits are much more tart than the grapes used to make raisins. Unlike grapes which are subtly flavored, cranberries have a significant amount of berry flavor.
Are Craisins raisins?
Dried cranberries, also know as “Craisins”, are not the same as raisins. Sure, Ocean Spray would like you to believe that they are the same, but there is one big difference. What is this? Dried cranberries are made with added sugar, while raisins are just dried grapes with no sugar added.
Why is sugar added to dried cranberries?
Unlike other berries, cranberries are low in sugar and high in acidity. They require sweetening to be palatable. During this step, the cranberries are sweetened to replace what nature left out; the additional sweetness helps to balance their natural tartness.
What can you do with dried cranberries?
Bake with Dried Cranberries: Add dried cranberries to homemade cookies, muffins, quick breads, or cakes before baking. Ready-to-Eat Cereal & Dried Cranberries: For a simple twist, add dried cranberries to your favorite whole grain ready-to-eat cereal.
Are Craisins better than raisins?
For the same serving size, Craisins have fewer calories, lower carbohydrates, and slightly more fiber than raisins. But that’s just part of the picture. If you read the ingredient list, you will see that raisins have no added sugar, while Craisins have sugar added.
Which has more sugar dried cranberries or raisins?
There is less total sugar in dried cranberries as compared to raisins, but because raisins are naturally sweet, the added sugar is less in raisins than in dried cranberries.
Should you wash dried fruit before baking?
Nuts, seeds & dried fruit
This one might take you by surprise. You should be washing nuts, seeds, and dried fruit before eating unless the packaging states that they are ready to eat. This is especially true if you have purchased them loose.
What are the best raisins for baking?
But, when it comes to cooking with raisins—as opposed to baking or snacking—there is no choice. No competition. You should only use golden raisins, as far as we’re concerned. (And, to really make sure they’re plump and flavorful, soak them in a nice vinegar before adding them to a recipe.)
Can dates be used in place of raisins?
If you don’t have or don’t wish to use dates, you can substitute equal amounts of: Dried figs. OR – Dried raisins.
What is a keto substitute for raisins?
Keto Friendly Fruit Options
While raisins have a high carb count, you’ll find that fresh, frozen or even dried strawberries, raspberries or blueberries will be much lower in carbs and keto approved. You can enjoy a small portion to snack on or incorporate berries into a smoothie or keto dessert.
Can you substitute blueberries for raisins?
In the case of frozen blueberries, they can be substituted measure for measure in most baked recipes and no one will ever know the difference. Substituting 3 to 4 ounces of dehydrated blueberries for 1/2 cup of raisins produced a very interesting cookie.
Can you substitute dried cherries for raisins?
Simply simmer them in a liquid to plump them before using. One of the brands to look for is American Spoon Foods of Petoskey, Mich., which suggests that dried cherries can be substituted successfully in any recipe calling for raisins. Try them in salads, muffins, fruit breads, and hot or cold breakfast cereals.
Why do they put raisins in carrot cake?
Sometimes nuts such as walnuts or pecans are added into the cake batter, as well as spices such as cinnamon, ginger and ground mixed spice. Fruit including pineapple, raisins and shredded coconut can also be used to add a natural sweetness.
Why is my carrot cake so dense?
The batter has the active chemicals throughout, and will form bubbles and expand. The chunks contain no bubbles, and just sit there. So with the same amount of cake, you get less bubbles, and hence less lift for the same amount of batter, leading to a dense texture.