A watermelon is a large, oval fruit with green skin; sweet, juicy pulp; and seeds. Although red watermelons are the most common ones we see, they come in other colors, too, like orange, yellow and white. Watermelons are 92% water and related to cucumbers, squash and pumpkins.
How can I describe a watermelon?
the large, roundish or elongated fruit of a trailing vine, Citrullus lanata, of the gourd family, having a hard, green rind and a sweet, juicy, usually pink or red pulp.
How would you describe watermelon flavor?
Watermelon can easily be called the “iconic fruit of summer” with its bright pink rind, striped green exterior and dark seeds speckled throughout it just screams summer. The flavour of this summer time fruit is fresh, green and fruity with cucumber notes.
How do you describe the texture of a watermelon?
Watermelon is very high in water content, approximately 92%, giving its flesh a crumbly and subtly crunchy texture and making it one of the top favourite thirst-quenching fruits.
What is unique about watermelon?
Watermelon has only 40 calories per cup, yet it has more lycopene than any other fruit or vegetable. Lycopene is a powerful antioxidant which can reduce inflammation and destroy free radicals. Watermelon is also high in vitamin C and a good source of fiber. The Japanese grow square watermelon.
How do you describe watermelon for kids?
A watermelon is a large, oval fruit with green skin; sweet, juicy pulp; and seeds. Although red watermelons are the most common ones we see, they come in other colors, too, like orange, yellow and white. Watermelons are 92% water and related to cucumbers, squash and pumpkins.
What is the description of a fruit?
What is a fruit? In a botanical sense, a fruit is the fleshy or dry ripened ovary of a flowering plant, enclosing the seed or seeds. Apricots, bananas, and grapes, as well as bean pods, corn grains, tomatoes, cucumbers, and (in their shells) acorns and almonds, are all technically fruits.
What are the characteristics of a good watermelon?
FIVE TIPS FOR SELECTING A RIPE, FLAVORFUL WATERMELON
- Look for a watermelon that has bright skin, is firm, symmetrical, and free of cuts.
- Find one that feels heavy for its size; “water” melons contain more than 90% water and the ripest ones have the most water.
How do you describe the taste?
Flavor, relish, savor, smack, zest, tanginess, piquancy, nip, all those words can be written in place of tang. Bland or dull food is just the opposite. Tart sharp, sharp-tasting that is, bitter, acid or acidic, harsh, sour taste, just like a lemon.
How do you describe the flavour of fruit?
Fruity: Any taste reminiscent of sweet fruit flavors. Full-bodied: Rich flavor that can feel heavy in the mouth.
Is watermelon smooth or rough?
The texture of a ripe watermelon should be smooth and strong. Pinch the fruit to determine whether the texture is what it should be. An over-ripe watermelon won’t resist your fingers, while a ripe one will be stronger and stand up to the pressure of the pinch.
How do you describe the texture of a fruit?
Fruit texture is usually perceived first with the sense of touch and then by the sensation experienced when eating it. Most consumers want a crisp, crunchy apple and a peach that is juicy and has a melting texture, meaning it yields to chewing without being mushy.
How would you describe the smell of watermelon?
What Does Watermelon Smell Like? Watermelon Scent by Nature’s Garden is a tantalizing blend of different fruit notes including melons, strawberry, and peach with just a hint of vanilla.
Why watermelon is the best fruit?
The health benefits of watermelon are derived from its unique nutrients, which include vitamins, minerals and organic compounds. Every single bite has substantial levels of Vitamin A, Vitamin B6 and Vitamin C, as well as the minerals calcium, magnesium and large amounts of potassium.
What makes watermelon a super fruit?
According to the research, watermelon contains essential vitamins, minerals, antioxidants and amino acids. It also contains the amino acids citrulline and arginine, which both act as a precursor to nitric oxide, a molecule that plays a role in blood pressure regulation, lipid reduction and glucose control.
Why does watermelon make me happy?
Watermelon contains citrulline, an amino acid that helps open up blood vessels and boost bloodflow. “The better the bloodflow to your brain, the better your brain cells function and the more clear-headed you think,” says Elizabeth Somer, RD, author of Eat Your Way to Happiness.
What are 5 facts about watermelon?
14 Facts You Might Not Know About Watermelon
- Watermelon is a berry!
- Watermelon’s name caused a big kerfuffle.
- Watermelon wasn’t always sweet.
- Watermelon’s ancestry is still unknown.
- Watermelon was used as a canteen for long voyages.
- Watermelon was found in King Tut’s tomb.
What are some adjectives for fruit?
Related words
- candied. adjective. candied fruit has been boiled in sugar to preserve it.
- fleshy. adjective. a fleshy plant, fruit, vegetable etc is soft and thick.
- fruit. noun. made from fruit, or relating to fruit.
- glacé adjective.
- green. adjective.
- in season. phrase.
- mealy. adjective.
- out of season. phrase.
What is the sentence of watermelon?
Summer offers a bounty of watermelon, cantaloupe, green beans, corn, tomatoes, sweet peppers, berries, peaches and plums.
What are the three types of fruits describe them briefly?
All fruits may be classified into three major groups: simple, aggregate, or multiple.
- Simple Fruits = one fruit that has developed from the ovary of a single flower.
- Aggregate Fruits = a fruit formed from several ovaries of one flower that produces many tiny fruits clustered tightly together.
What are 3 facts about fruit?
#1 – Apples, peaches and raspberries are all members of the rose family. #2 – Pumpkins and avocados are fruits not a vegetable. #4 – A half-cup of figs has as much calcium as a half-cup of milk. #5 – Green fruits help make your bones and teeth strong.