Plum wine, known as “umeshu” in Japanese, is a popular East Asian drink.
Then, pour it into a cocktail glass and garnish with a lemon wedge and a cherry.
- Serve chilled.
- Consider substituting fresh lemon juice with lemon concentrate or a lemon cocktail mix.
- The egg white will thicken the drink and make it foamy.
How do you drink Chinese plum wine?
Enjoy plum wine neat, on the rocks, or in a simple highball. However, the sweet and sour plum liqueur works well as a replacement for vermouth and can thus also be used in cocktails.
How should plum wine be served?
For the purest drinking experience, chilled umeshu can be enjoyed straight up so that the flavors are not diluted by melting ice. The most common way to drink umeshu is on the rocks. The ice may be larger rocks or crushed, for an even more refreshing version.
Should plum wine be served chilled?
The ume plums are steeped while still unripe and green. The finished product can be served chilled, with ice, room temperature, hot, or used in cocktails.
Do you eat the plum in Japanese plum wine?
The Plums Floating in Umeshu Can be Eaten, Too!
Although fresh ume plums are fairly bitter and unpleasant to eat plain, once they have been soaking in alcohol and sugar for 6 months to a year, they become quite soft and delicious to eat, infused with sweet alchol.
Do you heat up plum wine?
Although this specific sake is recommended to be served chilled, you can absolutely try warming it up!
Can you warm plum wine?
Umeshu can be served at different temperatures; chilled or with ice, room temperature, or even hot in the winter. Umeshu On the Rocks (梅酒ロック): Put a big ice cube in a glass and pour the plum wine. Umeshu Sour (梅酒サワー): Mix the plum wine with ume-flavor shochu and soda water.
What is Chinese plum wine?
Maesil-ju (매실주; 梅實酒), also called plum wine, plum liquor, or plum liqueur, is an alcoholic drink infused with maesil (plums). The exact origins of Maesil-ju are unknown, but it is thought to date back to the Goryeo Dynasty (918-1392).
Is plum wine stronger than regular wine?
Alcohol and Health
A Japanese producer of plum wine says its plum wines have an alcohol content of about 12 percent, which is similar to that of red or white wine.
Is plum wine dry or sweet?
Plum wine, known as umeshu (梅酒) in Japanese, is a beloved alcoholic beverage in Japan. It’s made from green ume plums, and the flavor is a great combination of sweet and slightly tangy.
Do you put fruit wine in fridge?
Fruit wines should be served cool, similar to a white grape wine. The ideal serving temperature would be between 7ºC and 9ºC. This helps to bring out the fresh fruit qualities of the wine. Keep them refrigerated.
What goes well with plum wine?
Pairing Plum Wine with Food. Serve sushi with plum wine. As a Japanese traditional drink, plum wine is often eaten with sushi. Most sushi rolls are compatible with plum wine, so you can pick your favorite sushi roll.
Is fruit wine better cold or warm?
Fruit wines are similar to traditional white wines in that they should be served chilled — 45-50 degrees Fahrenheit is perfect for bringing out the fruity flavors.
What does Chinese plum wine taste like?
Plum wine, in contrast, defies this and is typically a relatively balanced liquor. It has rich, sweet, and aromatic taste and is suitably served as an aperitif. This taste is acquired from its fruit Ume, which is very tart in flavor, especially in the types traditionally grown in Japan.
Is plum sake served hot or cold?
The KOSHU PLUM SAKE is created by combining those two traditions, sake and umeshu’s taste characteristics. The unique sake can be enjoyed chilled or warmed, before and after meal, or with meal.
How strong is Japanese plum wine?
Umeshu (梅酒) is a Japanese liqueur made by steeping ume plums (while still unripe and green) in liquor (焼酎, shōchū) and sugar. It has a sweet, sour taste, and an alcohol content of 10–15%.
Does plum wine make you sleepy?
Alcohol and the fragrance of plum are matched, blood circulation improves and mind and body can relax. People are more likely to get a deep sleep when relaxing, and calorie expenditure also increases by sleeping.
Is plum wine really wine?
It’s easy to misunderstand plum wine. For starters, the sweet-and-sour Japanese beverage is not a wine at all—it’s booze infused with plums, rather than fruit fermented into alcohol.
Is plum wine good for digestion?
Of course, umeshu is not just delicious – it’s healthy too. Ume plums contain plenty of potassium, manganese and fibre, which can help alleviate common digestive issues such as constipation, poor appetite or bloating.
Is plum wine the same as sake?
Sake is made from rice and is not really a wine at all, but more akin to a beer, as shown in its production methods. The quality of sake is usually based on how much of the rice has been polished or milled. Plum Wine is just what its name means: Wine made from plums.
Is plum wine high in sugar?
It’s an incredible taste experience, but it’s the best drunk in moderation, not because it’s particularly alcoholic, but because it’s so sweet that the sugar content alone can power you to the highest of sugar highs if you’re not careful. Takara Plum Wine – This was the Umeshu that started it all for us.