Watermelon slicers are highly affordable; many of them cost as much as a knife. You can purchase a basic melon slicing tool for around $6 while a more versatile tool may cost as much as $16.
What is the best watermelon slicer?
- Yueshico Windmill Cutter Slicer.
- FEENM 15″ Large Melon Corer.
- Hiverst Heavy Duty 10″ Watermelon Slicer.
- Kuhn Rikon Melon Knife.
- YJHome 5 Piece Fruits Slicer, Peeler, Cutter, Corer, and Baller.
- Riveira 3-Piece Watermelon Slicer, Windmill Cuber and Knife.
- TXIN Watermelon Popsicle Shape Slicer (2 Piece)
What is the best knife to cut a watermelon?
serrated knife
When it comes to cutting a watermelon, a serrated knife is the best tool for the job. Chef Scott Swartz of The Culinary Institute of America says that with a serrated edge you can “use the knife like a saw” and carve through the tough rind, halving the watermelon and then quartering it (via Huffpost).
Does a cut watermelon need to be refrigerated?
You should, however, definitely refrigerate a watermelon once you slice into it. That’s because the fruit’s shelf-life shortens dramatically once you cut it. According to the NWPB, you’ve only got three to five days to make the most of those watermelons slices.
Is there a watermelon knife?
The Watermelon Knife has large, wide blade which makes it ideal for cutting and slicing large fruit such as watermelons, cantaloupe or any other large melons. It has a thick, stiff blade that wont’ flex when cutting fruit with a thick rind.
What is a watermelon knife?
Carve up your favorite summer fruit with this watermelon knife. This non-stick knife is ideal for slicing large watermelons for everyone to enjoy. The lifted handle and soft secure grip make it easy control while slicing. Perforated design creates air between the blade and fruit.
Is watermelon OK for dogs?
Only give your dog seedless watermelon or pieces of watermelon from which you’ve removed all of the seeds. Scoop out the fruit with a melon baller or cut it into small bites, being careful to remove any part of the rind.
Is there a watermelon slicer?
The slicer is made of stainless steel and features a windmill-like cutter at the end that creates perfectly-shaped watermelon cubes. The thickness of the cubes depends on how high you insert the tool into the watermelon, so you can create different bite-sized pieces for your next fruit salad or afternoon snack.
How do you cut a watermelon fun?
Technique
- Cut the watermelon in half.
- Cut off the top.
- I place the pattern (bowl in shape of a heart) on the top of the watermelon.
- Turn watermelon upside down.
- Cut watermelon into wedges around the heart.
- Slice the watermelon heart horizontally into a few slices, so it will be easy to eat for guests.
Can you cut a watermelon with a chef’s knife?
Like a lot of kitchen gadgets for hyper-specific purposes, you won’t get a lot of use out of one. A sharp chef knife is really all you need to cut watermelon.
What is a salmon knife?
Salmon knives are designed solely for cutting thin slices of fish and are popularly used when cutting smoked salmon. All salmon slicers offered by Korin have hollow grounded blades to help prevent ingredients from sticking to the knife.
Is watermelon healthy to eat?
Packed with nutrients and beneficial plant compounds
Watermelon contains a variety of nutrients, including potassium, magnesium, and vitamins A and C. It’s also relatively low in calories, containing just 46 per cup (152 grams) ( 5 ).
Can you cut watermelon the day before?
But in general, it’s recommended to store an uncut watermelon in a cool dark place for up to 3 days. Or, if you cut the watermelon in half, wrap it tightly in plastic wrap and refrigerate for up to 3 days. Or, if you go ahead and cube or ball the watermelon, refrigerate it in a sealed container for up to 3 days.
Can you freeze watermelon?
Nothing evokes summer like fresh watermelon juice running down your chin. Capture the feeling of long summer days by tucking some watermelon into your freezer. If you’re thinking, “Are you sure—can you freeze watermelon?” The answer is a resounding yes.
How long can you eat watermelon after cutting?
three to four days
Once watermelon is cut and cubed, store anything you’re not eating right away in an airtight container in the refrigerator. Cut watermelon pieces are at their best when eaten within three to four days of being cut.
Is it better to cut watermelon cold or warm?
Stick it in the fridge and let it chill. Once cut, a cold watermelon retains its shape more so than a room temperature watermelon. Step 2: Grab your sharpest large knife and a large cutting board.
How do you keep cut watermelon fresh?
Once cut, watermelon should always be stored in the fridge. Wrap the cut side tightly with cling film. Try to replace the cling film each time you re-wrap your watermelon. Store cut pieces of melon in an air-tight container in the fridge.
What is the French knife?
A chef’s knife (also called a French knife) has a broad, tapered shape and a fine sharp edge. Its blade ranges in length from 6 to 12 inches and measures at least 1-1/2 inches at the widest point. It is designed so it rocks on a cutting board as it cuts food.
What is a produce knife?
Paring knives and produce knives are ideal for peeling fruits and vegetables or other smaller cutting jobs. KASCO offers a variety of paring and produce knives that make specific cutting applications more convenient.
What knife do you use to cut a pineapple?
Use a sharp chef’s knife or a serrated knife to trim off the top, being cautious with the stiff, pointy leaves. Then cut off the base of the pineapple so that it will stand up straight. Stand the pineapple up on the cutting board and slice it straight down the middle.
What is the best knife for cutting cantaloupe?
Cutco’s Gourmet Prep Knife is a good choice for cutting cantaloupe. Its sharp Double-D® edge effortlessly cuts through the rind without wavering. I would also recommend cutting the cantaloupe on a cutting board with a juice groove to prevent the fruit juice from running onto the counter.