Monthong durians are rich and creamy with a very sweet, mild flavor that is low in pungency. This durian is perfect for those who are trying this fruit for the first time as well as aficionados.
What does Monthong durian taste like?
Each flesh lobe has a semi-firm surface, revealing a thick, creamy, and buttery-soft interior with small, hard seeds. Monthong durians have a mild aroma compared to other durian varieties and a rich, sweet, warm, and complex flavoring described as a blend of vanilla, caramel, pepper, and sulfur notes.
Which type of durian is sweet?
Red Prawn durian
The Red Prawn durian is perfect for those with a sweet tooth. The texture is creamy and has a very fruity sweet taste.
How do you know if a durian is sweet?
If the scent is fresh and reminiscent of green leaves, it is a sign that the durian flesh is sweet. If there is a slightly pungent smell, it could point to some bitterness in the flesh. If a durian does not emit a smell, it means that is unripe. If the aroma is too intense, it is a sign that the fruit is overripe.
Is Musang King durian sweet?
Musang King durians have a sulfuric-sweet scent, considered less pungent than other durian varieties, and a rich, candy-sweet flavor with hints of ginger, tropical fruits, and garlic.
Is Monthong durian good?
Monthong durians are rich and creamy with a very sweet, mild flavor that is low in pungency. This durian is perfect for those who are trying this fruit for the first time as well as aficionados. Monthong durian is to Thailand what Musang King durian is to Malaysia.
Why does durian make you feel hot?
However, eating the fruit can indeed induce a feeling of “heatiness.” Our metabolism increases during digestion of the fruit, says Natalie, thus there may be occasional instances of a slight increase in body temperature. This is partly because durian is so dense in calories, demanding greater digestive effort.
Is King of King durian sweet?
Among the fruits from across the Causeway, durian has always reigned as king among Singaporeans.
1. MAO SHAN WANG.
| Other names | Butter durian, Cat Mountain King, Rajah Kunyit |
|---|---|
| Taste notes | Durian connoisseurs love its bittersweet taste and sticky, creamy texture. The flesh can be sweet and bitter within the same fruit. |
What’s the most expensive durian?
They’re known as Nont durian. Nont makes up the highest grade of durian in Thailand and is often given as a token of respect. But even among Nont durians, two varieties stand out: the most expensive, Kan Yao durian, and the slightly more affordable Mon Thong durian.
How do you pick a good durian?
It should have a slight whiff of durian but not strong – that’s a sign of being too ripe. If you can’t smell a thing, that means the fruit has not yet ripened. Pick another. You’ll want to put your nose to the sides of the durian, not at the top or especially the base.
Which durian is sweet and creamy?
Mao Shan Wang (MSW), or Musang King, is commonly lauded as being the king of these kings. WIth its brilliant yellow flesh, satisfyingly bittersweet taste, and creamy texture, MSW durians are another crowd-pleaser. If you’re looking for a sweet treat with that intense kick, this is the variant to indulge in.
Which is the most bitter durian?
Black Gold Durian
It is characterized by its distinctive bright yellow flesh with blackish seams that almost makes the flesh look green. The strong and bitter taste of the Black Gold durian is for the seasoned durian eaters who can take both its overpowering scent and taste.
What is the best durian in the world?
1. Musang King / Mao Shan Wang. A favourite of many, the Musang King, also known as Mao Shan Wang, tastes the creamiest of all durians – which is why it’s so popular! ?The bright yellow flesh is smooth and is almost too easy to eat (you could polish off a whole durian with how easily it slides off the seed)!
Is D24 same as Musang King?
The D24 durian, also known as Durian Sultan, is among the more popular ones in Malaysia, often being the subtler and cheaper version of the Musang King. It has a prominent green outer shell and golden-yellow flesh.
Which is bitter sweet durian?
Mao Shan Wang
MSW durian is probably one of the most renowned durian species. It’s one of our most highly sought-after products because it has a bold bittersweet taste.
Is D13 durian bitter?
Red Prawn (D13)
Distinctive orange-hued arils that resemble prawns. Flavour profile: Soft, custardy and smooth with a creamy and bitter/sweet aftertaste.
What is the best durian in Philippines?
Arancillo is a sweet Durian with a bitter aftertaste and very common in the Phillippines. Another common Durian fruit in the Philippines is the Puyat It’s one of the fattier, fleshier durians, with a strong sweet flavour. This variety is the one that is commercially produced and exported.
What is best durian in Thailand?
Monthong, which translates to golden pillow in Thai, is probably the most widespread durian in Thailand; It’s also the most famous exported variety. If you stumble into durian in another part of the world, like North America or even China, it may be a Thai Golden Pillow.
Which country durian is best?
Malaysia – The Country With The Best Durian Crop
Based on the figures mentioned, Malaysia hardly matches the volume exported by Thailand. However, the country offers the priciest of all durian cultivars – the Musang King.
What should I drink after durian?
According to Traditional Chinese Medicine (TCM), Chrysanthemum & Honeysuckle Tea have ‘cooling’ properties that can help to get rid of the heat in body after consuming durian. Not only that, it can help to ease sore throat and headaches caused by internal heat in the body.
What should we not do after eating durian?
Beef and Mutton. Beef and mutton are ‘heaty’ foods. Hence, consuming these meats with durian, it may add to the “heatiness” of your body and cause inflammation.