Robinsons, the royal-warranted makers of fruit squash, has quietly scrapped its entire original recipe range, which came in a green-lidded bottle.
Why is there a shortage of Robinsons orange and pineapple squash?
Squash brand Robinsons has confirmed it has been hit by a shortage of pineapple juice – leaving retailers struggling to get hold of one of its core squash lines. A spokeswoman for the brand’s owner Britvic told The Grocer this week of the issue, which was impacting production of Robinsons Orange & Pineapple squash.
How many flavours of Robinsons squash are there?
The Robinsons range includes Fruit Shoot, Fruit Squash, No Added Sugar Fruit Squash, Fruit & Barley, Barley water, Select and Squash’d; the range formerly also included Fruit Spring.
Is cordial and squash the same thing?
Squash (sometimes known as cordial in British English, dilute in Hiberno English, and diluting juice in Scottish English) is a non-alcoholic beverage with concentrated syrup used in beverage making. It is usually fruit-flavoured, made from fruit juice, water, and sugar or a sugar substitute.
Is there aspartame in Robinsons squash?
Water, Fruit Juices from Concentrate 10% (Apple 9%, Strawberry 0.4%, Plum, Blackcurrant, Cherry 0.1%), Acids (Malic Acid, Citric Acid), Natural Colours (Anthocyanins), Acidity Regulator (Sodium Citrate), Sweeteners (Aspartame, Saccharin), Preservatives (Potassium Sorbate, Sodium Metabisulphite), Natural Flavouring,
Why is there a shortage of lemon squash?
Heat waves, cold freezes, and droughts in countries where citrus is grown have affected production and led to a decline in the amount of fruit available.
Is Robinsons squash or cordial?
Robinsons Fruit Cordials is a sophisticated twist to squash with a combination of real fruit and botanical flavours to indulge your senses and liven up your water. Contained in a glass bottle, our cordials is a new concentrated way to bring a burst of Robinson’s flavour to the dinner table.
Is Robinsons squash OK for diabetics?
I drink Robinsons no-added sugar squashes all the time with zero effect on my blood sugar.
How long does squash last once opened?
Storing and Handling Guidelines
Store squash ideally between 41 to 50 °F with a relative humidity of 95%. Under these conditions, squash is acceptable for up to 2 weeks. Squash stored at refrigeration temperatures of 41 °F should have a shelf life of 4 days.
How long is Robinsons squash good for?
1 month
Product life guaranteed for more than 1 month.
Is squash healthier than juice?
Fruit juice will almost certainly contain more beneficial minerals, vitamins, antioxidants and phytonutrients than squash or cordial. The exact amount will depend on the type of juice, the level of pasteurization and processing and the length of time it has been sitting about, as many nutrients degrade over time.
Is drinking cordial as good as drinking water?
So, Is Drinking Cordial the Same as Drinking Water? Well, although cordial can be added to water to flavor it without taking away all the benefits of drinking plain water, drinking it is not the same as drinking water.
Is cordial better than soft drink?
While cordial and soft drinks both have downsides when it comes to how they affect your health, cordial is generally better as far as sugar content goes. If you are looking for a low-calorie and low-sugar alternative, trying diet soft drinks or cordials with no sugar added can be a good alternative once in a while.
Is drinking no added sugar squash as good as drinking water?
In principle there’s really no problem with adding a dash of low sugar (essentially calorie-free) squash to your water, to make sure you meet your daily fluid intake in a more palatable way.
Is drinking no added sugar squash OK?
Squash with added sugar
Don’t be deceived by claims such as “high juice” – these can still contain a lot of sugar. No-added sugar versions would be a better choice – and they should also cost you less than sugar-sweetened versions now the levy on sugar sweetened drinks has been introduced.
Is aspartame harmful to the body?
The US Food and Drug Administration (FDA) has concluded that “the use of aspartame as a general purpose sweetener… is safe.”
What foods will be affected by the food shortage?
Meat shortages, especially beef and poultry, will plague us again in 2022. Daniels says that meat and poultry are in short supply in many supermarkets. This is due to several factors, with manufacturing plant labor shortages causing most of the issues.
Why is there a shortage of orange juice?
World availability of orange juice (OJ) has been on the decline for several years as leading orange-producing regions, namely Florida and Brazil, struggle to contain HLB and mitigate its harmful impacts. Also of concern are weather-related events in the producing regions of each country.
Why is there an orange shortage?
Over the past decade, citrus greening has led to a decrease in the volume of Florida-produced oranges by over half — and a 13.8% price spike for orange juice since last year. (The disease has also been found in California citrus trees since 2012, where production of the fruit is down 14% in the past year.)
What’s the difference between cordial and diluting juice?
In many cases, cordial and squash actually refer to the same thing. For instance, in British English, cordial and squash both refer to a sweet concentrated syrup that is nonalcoholic and is diluted to form a base for other drinks. “Diluting juice” is a term used in Scottish English which also bears this meaning.
What is squash drink called in America?
It seems that Squash (drink) in the UK may refer to a concentrated fruit/herb flavored liquid or to the beverage that is made by combing this concentrate with water or carbonated water. In the U.S. we would just call the concentrated liquid a fruit syrup or flavored syrup.