19 Wonderful Pasta Side Dishes
- 01 of 19. Cheesy Garlic Bread. The Spruce / Kristina Vanni.
- 02 of 19. Sautéed Zucchini.
- 03 of 19. Brussels Sprouts Dill Salad.
- 04 of 19. Pull-Apart Garlic Bread.
- 05 of 19. Grilled Caesar Salad.
- 06 of 19. Roasted Whole Artichokes.
- 07 of 19. Crusty No-Knead Bread.
- 08 of 19. Baked Eggplant.
What side dishes go with pasta?
16 of the Best Side Dishes to Pair With Your Spaghetti Dinner
- 01 of 16. Kale Salad.
- 02 of 16. Balsamic Bruschetta.
- 03 of 16. Classic Restaurant Caesar Salad.
- 04 of 16. Prosciutto Wrapped Asparagus.
- 05 of 16. Caprese Salad with Balsamic Reduction.
- 06 of 16. Stuffed Eggplant Parmesan.
- 07 of 16. Roasted Garlic Lemon Broccoli.
- 08 of 16.
What does pasta taste good with?
Here’s a variety of tasty vegetables you can load into your pasta for their flavor, fiber, and nutrients.
- Broccoli. Broccoli is a nutritious and versatile vegetable that makes a great addition to any pasta dish.
- Mushrooms.
- Peas.
- Spinach.
- Tomatoes.
- Asparagus.
What is served with pasta in Italy?
Pasta is often served as a primo (first course), with a meat, seafood or vegetable course called a secondo coming after that. To do as the Italians do, try serving a smaller portion of pasta as a primo for an Italian-inspired dinner party, or as precursor to a meat, fish or vegetable main.
What meat should I serve with pasta?
The Best Proteins That Will Compliment Your Pasta
- Chicken. When you think of protein in your pasta, you probably think of chicken.
- Steak. If you are looking to treat yourself, add some steak to your pasta.
- Shrimp.
- Salmon.
What vegetable goes good with spaghetti?
Grilling Asparagus adds a smokey flavor to the crisp, earthy stalks. It’s a simple side dish but makes a great pairing along with big bowls of spaghetti in the summer! Similarly, easy Grilled Vegetables taste 10 times better than traditional veggies. Plus, it’s a simple side that’s super easy to customize, too!
What should I serve with linguine?
What to serve with this Linguine:
- Caprese Salad.
- Summer Corn Salad with Avocado and Basil.
- Grilled Chicken Caesar Salad.
- Iceberg Wedge Salad.
What can you put on pasta besides sauce?
Butter, with cracked pepper or red pepper flakes, melts nicely on hot pasta. Just toss it for an instant sauce. Optional flavors include lemon zest, herbs or spices: ingredients found in any kitchen. If you have compound butter, great: Situations like this are exactly what it’s for.
What can I add to plain cooked pasta?
You can add things such as halved cherry tomatoes, blanched vegetables or even frozen peas. If you don’t have any pasta sauce, then add a handful of grated Parmesan or Pecorino cheese or some chopped olives, capers or chunks of cooked sausage.
How can I make pasta more interesting?
Butternut or acorn squash, zucchini, bell peppers, tomatoes, mushrooms, and onion are all great options to add to a pasta dish, along with some minced garlic, olive oil, and herbs. Of course, you can also always make a homemade cheese sauce from milk or cream, grated cheese, flour or cornstarch, and salt and pepper.
How do you serve pasta at a dinner party?
To serve, set the pastas on a buffet or table with the salad, sides and breads. You can also include small bowls of additional toppings: fried sage leaves, breadcrumbs, chopped herbs, red pepper flakes and cheeses.
What is the proper way to eat pasta?
It’s customary to set the table with a fork, knife, and spoon, and you can use your spoon to add sauce and cheese, and then to mix the pasta. However, pasta is meant to be eaten with your fork alone – no spoons to assist.
Why is pasta served with bread?
After your pasta is finished, there’ll be leftover sauce on the plate/bowl. The bread acts as an accessory for you to pick up all the sauce and eat it.
What protein is good with pasta?
One of the easiest (and most obvious) ways to add some protein to your go-to pasta dish is to throw some meat in the mix. Both ground turkey and ground beef can be used to make some flavorful meatballs, as evidenced by this baked spaghetti dish and this meal that gives turkey a chance to shine, respectively.
Can you eat steak with pasta?
Serve it warm, at room temperature or cold for an easy pasta dinner. Steak and pasta tossed together with pasta, spinach and a tangy balsamic-mustard dressing/no-cook sauce is my idea of summer eating. It’s easy to make, you can serve it warm, at room temperature or cold and it’s filling without being heavy.
What meat goes with fettuccine?
Grilled Chicken Strips
This is my go-to topping for Fettuccine Alfredo. Creamy and cheesy sauce just goes so well with chicken, don’t you agree? No need to coat your chicken in batter and deep-fry it. A simple grilled chicken breast sliced into strips is more than enough to amp up your alfredo dinner.
What is good to serve with lasagna?
What to Serve with Lasagna: 10 Italian Sides
- Antipasto.
- Breadsticks.
- Tomato Feta Salad.
- Green Salad.
- Wedge Salad.
- Chicken Wings.
- Roasted Veggies.
- Roasted Tomatoes.
What fruit goes with spaghetti?
In Italy, pasta is paired with all sorts of fruit —berries, figs, plums, oranges and lemons–each adding lovely color, brilliant acidity, and delicate sweetness to the sauces.
Why is pasta healthy for you?
It’s Part of a Good Diet
Pasta is made from grain, one of the basic food groups in a healthy diet that also can include vegetables, fruits, fish, and poultry. It’s a good source of energy and can give you fiber, too, if it’s made from whole grain. That can help with stomach problems and may help lower cholesterol.
What sauces are good with pasta?
5 Classic Sauces Worth Memorizing
- Marinara. A simple tomato sauce will never go out of style.
- Ragù Amp up that marinara sauce with ground meat and you’ve got a hearty ragù on your hands.
- Pesto. The bright, fresh mix of basil, garlic, olive oil, nuts, and cheese is an easy favorite.
- Brown Butter.
- Alfredo.
What wine goes with pasta?
The TOP 7 BEST wine pairings with pasta:
- Cabernet Sauvignon.
- Pinot Noir.
- Zinfandel.
- Merlot.
- Syrah.
- Sauvignon Blanc.
- Chardonnay.