Out-turn means the amount of usable kernels after de-shelling the nuts. It is expressed in lbs quantity, which just means the weight of useful kernels weighed in pounds in one 80 Kg Jute Bag of RCN (Raw Cashew Nut).
How do you calculate outturn cashews?
How to calculate Out-Turn of a sample of Cashew Nuts Continues… Total useful good kernels = Good kernels (100%)+Dotted kernels (50%) + bad kernels (0%) +Premature Kernels ( 50%)+ Humidified kernels (20%). THANKS!
Which cashew grade is best?
W – 180, is the ‘ King of Cashew ‘ – They are larger in size and very expensive. W – 210, are popularly known as ‘ Jumbo ‘ nuts. W – 240, it is an attractive grade which is reasonably priced. W – 320, are the most popular among cashew kernels and highest in terms of availability, worldwide.
What are the different grades of cashews?
Cashew Grades
- CASHEW KERNELS – WHITE WHOLES. White Wholes – 180.
- CASHEW KERNELS – SCORCHED WHOLES. Scorched Wholes SW.
- CASHEW KERNELS – DESSERT WHOLES. Scorched Wholes Seconds.
- CASHEW KERNELS – WHITE PIECES. Butts B.
- CASHEW KERNELS – SCORCHED PIECES. Scorched Butts SB.
- CASHEW KERNELS – DESSERT PIECES. Scorched Pieces Seconds (SPS)
What is DW in cashew?
Dessert Wholes (DW) – deep scorched, deep brown, deep blue, speckled, discoloured and black spotted. In Brazilian standards, the wholes are designated as “wholes’ (W1), ‘scorched wholes” (W2), “second scorched wholes” (W3) and “Fourth quality wholes” (W4).
How can you tell good quality cashews?
FIRST QUALITY FANCY cashew kernels have a uniform color which may be white, light yellow or pale ivory. SECOND QUALITY SCORCHED cashew kernels may be yellow, light brown, light ivory, light ash-grey or deep ivory. THIRD QUALITY SPECIAL SCORCHED cashew kernels may be deep yellow, brown, amber, and light to deep blue.
How much cashew we get from 1 kg of raw cashew?
A single Raw Cashew Nut has 30% cashew kernels and 70% cashew shell. Normally, 1 ton of raw cashew nuts can process 250-300 kg of the cashew kernels and 700-750 kg of the cashew shells.
Raw Cashew Nuts Count Per Kg Sort By Countries.
| Origin | Raw Cashew Nuts count per Kg |
|---|---|
| Nigeria | 200 |
| Vietnam | 180 – 200 |
| Brazil | 160 – 180 |
Which country cashew is best?
Cashew Nuts Production
| # | 35 Countries | Metric Tons |
|---|---|---|
| 1 | #1 Ivory Coast | 792,678.00 |
| 2 | #2 India | 743,000.00 |
| 3 | #3 Burundi | 283,328.00 |
| 3 | #3 Vietnam | 283,328.00 |
Which grade cashew is good for health?
Cashew nut w320 grade is a very common cashew nut with high quality, regular-size, non-damaged and non-split and white, popular whole cashew that would produce between 300 – 320 pieces per pound (453.59g) – (about 660 – 706 pieces per kg) and is known internationally as Standard Large Nuts.
Which is the best quality of Kaju in India?
Let’s take a sneak peek:
- Touchstone Cashew.
- Kothari’s Royal Organic Cashews.
- Nurture Tree Crunchy Cashews.
- Looms And Weaves- Premium Quality Non-Roasted Cashews.
- Nutndiet Fresh Crunchy Cashew.
Are cashews better 320 or 400?
W – 320, are the most popular among cashew kernels and highest in terms of availability, worldwide. W – 450, are the smallest and cheapest white whole kernels and hence the favorite among low priced whole grades.
What is W210 cashew?
10kg Tin – Sold out. 20kg (2 x 10kg Tin) – Sold out. w210 grade are popularly known as “Jumbo” nuts. Arrives in a hygienic acrylic food container box to retain their natural freshness, aroma and original nutrients.
What is SSW in cashew?
Grade Designation : SSW Trade Name : Scorched Wholes Seconds. Colour/ characteristics : Kernels may be over – scorched, immature, shrivelled (Pirival), speckled (Karaniram), discoloured and light blue.
What is LWP cashew nut?
Lwp(Large White Pieces-Kernel Broken Into 4 Pieces), Cashews Are Zero In Cholesterol, High In Heart Healthy Unsaturated Fats.
How do you pick cashews?
Cashew harvesting can take place about two months after the fruit has set, when the apple takes on a pink or red cast and the nut turns gray. Alternatively, you can wait until the fruit falls to the ground, when you know it’s ripe. After harvesting, twist the nuts off of the apples by hand.
What is cashew fruit called?
Called the cashew apple, better known in Central America as marañón, it ripens into a yellow or red structure about 5–11 cm (2–4+1⁄4 in) long. The true fruit of the cashew tree is a kidney– or boxing-glove–shaped drupe that grows at the end of the cashew apple.
Who is the largest exporter of cashews?
India is the largest cashew exporter, with more than 15% of the world’s export share. India primarily exports Cashew Kernels and very small quantities of Cashewnut shell liquid. During 2021-22, the cashew exports by value grew from US$ 420 million in 2020-21 to US$ 452 million in 2021-22, witnessing a growth of 7%.
Where can I find cashew grade?
Cashew Kernels are naturally white or ivory colored and graded based on their shape, size, and color – For example: whites, wholes, scorched, pieces, spotted, splits, etc. Any cashew grade is denoted by two or more alphabets followed by a number – For example: OW 320 means Organic Whole 320.
Why do some cashews taste better than others?
The Flavor Difference
One of the biggest differences between raw cashews and roasted cashews is the flavor. Raw cashews have a mild, buttery flavor that makes them a more versatile ingredient than roasted cashews. Some people prefer to use roasted cashews when they want the cashew flavor to really pop.
Why Kaju is so costly?
Roasting the cashew nuts to destroy the toxins is dangerous as well, as the toxins are released into the air. After the toxins are removed, the cashews must be graded and sorted. The entire process is labor-intensive as well as hazardous, which helps explain part of why cashews are so expensive.
What is the difference between raw cashews and regular?
To summarize, raw nuts are uncooked while natural nuts still have the skin on, and blanching removes the skin of the nut.