Japanese plum.
Santa Rosa PlumPrunus salicina ‘Santa Rosa’ This Japanese plum tree fulfills two purposes in your yard — producing beautiful, white spring blooms and delicious fruit. The plums are large in size with red to purple coloring, ripening midseason.
Is Santa Rosa a blood plum?
It produces a large sweetish purplish plum highly regarded for eating, preserving and stewing. The flesh is yellow.
Prunus salicina ‘Santa Rosa’
| Common Name | Japanese Plum |
|---|---|
| Family | Rosaceae 95 |
| Genus | Prunus 57 |
| Species | Salicina 9 |
Is Santa Rosa plum Japanese or European?
Japanese plum
9. Santa Rosa plums: This Japanese plum cultivar was developed in Santa Rosa, California, from which it takes its name. Santa Rosa plums feature both red skin and red flesh. They are among the juiciest plums on the market.
Is Santa Rosa plum clingstone?
Prunus – ‘Santa Rosa’
In late July, the rich purplish-red skinned fruit will be ready to pick and enjoy. The flesh is yellow to dark red, sweet and with a hint of tartness. The Santa Rosa is a clingstone plum, perfect for cooking, drying, canning or freezing.
Are Santa Rosa plums sweet?
1. Deep, rich flavor: The sweet, tender and juicy flesh of a Santa Rosa plum is complemented by a hint of tartness in the skin, which serves to balance out the sugars for a perfect blend of flavor.
What is the best tasting plum?
Green Gage
Considered by many to be the finest flavored of all European Plums. Small green fruit with translucent greenish-yellow flesh develop red blush when ripe.
What is the best blood plum?
All the blood plums, of which there are dozens of different ones, are in the Japanese-type plum category. Mariposa is one of our favourites because it’s a very regular cropper, grows to a good size, and is very sweet and juicy. The more old-fashioned Satsuma blood plum is far more prized than the Mariposa.
What is the sweetest plum?
Mirabelle plums
Mirabelle plums are the sweetest of all plum varieties. The small fruit with a slight reddish blush is popular for making eau-de-vie in France. Red plum varieties have bright red skin.
What is the most popular plum tree?
Santa Rosa Plum Tree: The most popular Plum tree for commercial use and home growing, the Santa Rosa produces tons of sweet, dark purple fruit.
What is the best plum tree to buy?
Victoria is by far the best known and popular mid season plum. It is self -fertile and a prolific cropper, useful both as a dessert and culinary plum but rather disease prone. Avalon is another large red plum which we would recommend.
Is Santa Rosa plum self fruitful?
Their fine-textured clingstone flesh is delicious when eaten fresh, canned, or used in cooking. While the Santa Rosa plum is a self-pollinator, you’ll harvest a better crop when planted with other Japanese varieties.
Do Santa Rosa plums ripen after picking?
In the Bay Area, Santa Rosa and small Cherry plums typically ripen in late June, with Satsuma, Mariposa, and Green Gage in July. Prune plum varieties are most commonly ripe in August. Plums don’t improve (much) after picking from the tree, so you’ll want to pick your tree several times during the 2 week season.
What is the best plum fruit?
The Mirabelle plum is one of the sweetest plum varieties you can find. This small, golden fruit is deliciously sweet, with some people even comparing the taste to honey. Though they are not for sale in the United States, you can grow Mirabelle plums in your own garden and experience their sweetness for yourself.
What are Santa Rosa plums good for?
Santa Rosa plums are an excellent source of vitamin A to maintain healthy organ functioning, vitamin C to boost the immune system, and are a good source of vitamin K to promote faster wound healing.
Do you need two Santa Rosa plum trees?
Nope! The Santa Rosa is self-fruitful, meaning it can pollenize itself without even having other plum trees nearby.
What can I do with excess Santa Rosa plums?
Those plums ripened in June or July.
I considered three options.
- Eat as many as I can and compost the rest. Composting left over food is better than throwing it in the trash. Food scraps in a composter will break down within weeks.
- Make something. There are plenty of recipes that use plums.
- Share the abundance.
What is the hardiest plum tree?
Some of the best and hardiest plums for our area are the Japanese-American hybrids, developed from crosses between the large fruited Japanese plum and the native, cold hardy American. Varieties include ‘BlackIce’, ‘Toka’, ‘Waneta’, and ‘Pembina’, all of which have sweet, red or purple fruit.
What is the best month for plums?
When are Plums in Season? Plum season is typically late June/early July to September.
Which plums are sweeter red or black?
Comparison Table Between Black and Red Plums. Black plums are sweet in taste. Red plums are sour and sweet in taste. These are used to make stewed prunes and sweet pies.
Is Santa Rosa plum a dwarf tree?
Dwarf plum trees, such as the ‘Santa Rosa’ plum (Prunus salicina ‘Santa Rosa’) require less space in the landscape while still producing an abundant crop of fresh produce each year. The small dwarf ‘Santa Rosa’ plum tree size also makes yearly pruning easier and mature fruit more accessible.
What are blood plums called?
Satsuma
Prunus salicina ‘Satsuma’
A true blood plum with dark-red, mid-sized, rounded fruits are borne on vigorous upright branches that develop a willowy habit. The fruit is sweet with a hint of tart making it both a fresh eater as well as the perfect plum for jams and preserves.