The ideal wine may be of no surprise but eggplant parmesan is best matched with a Tuscan red wine such as Chianti or Brunello.
What wines go with eggplant parmesan?
For your eggplant parmesan wine pairing, consider the important pairing ingredients: fresh cheese, marinara sauce. Those beg for acidic and juicy wines, so go-tos are going to be barbera, Montepulciano d’Abruzzo, nebbiolo, primitivo, and zinfandel.
What wine goes well with eggplant?
Eggplant is a surprisingly good partner with red wines like Syrah, Zinfandel, Merlot, Malbec, Petite Sirah and Cabernet Sauvignon.
What do you serve with eggplant parmesan?
What to Serve with Eggplant Parmesan (14 Ideal Side Dishes)
- Antipasto Salad.
- Meatballs.
- Garlic Bread.
- Gnocchi.
- Grilled Zucchini.
- Roasted Broccolini.
- Fresh Salad with Lemon Vinaigrette.
- Sauteed Green Beans.
What wine does parmesan cheese go with?
Share: Serious cheese deserves serious drinks, so we like to pair parmesan with chianti, pinot noir, malbec, syrah, champagne, prosecco and riesling. We also like the strong stuff with it including grappa, nocino, sherry and madeira.
What wine goes well with eggplant rollatini?
Recommended wines for:
- Chilean Sauvignon Blanc. wine type. white wine, dry. Sauvignon Blanc.
- New Zealand Sauvignon Blanc. wine type. white wine, dry. Sauvignon Blanc.
- Australian Shiraz. wine type. red wine, dry, oaked. Shiraz. Australia. Langhorne Creek.
What does Montepulciano taste like?
Montepulciano Taste and Flavor
Montepulciano is known for its deep color, powerful tannins, and fairly high acidity. With strong aromas and flavors, the most notable flavors of Montepulciano include hints of oregano, pepper, tobacco, and black fruits.
Is Zinfandel a grape?
Zinfandel (also known as Primitivo) is a variety of black-skinned wine grape. The variety is grown in over 10 percent of California vineyards.
What wine goes with pasta alla Norma?
Wine Pairing Suggestion: Pasta alla Norma is classically paired with Nero d’Avola (a native Sicilian grape), so this dish pairs perfectly with our “Duvanera” wine (100% Nero d’Avola).
What wine goes with vegetarian moussaka?
- Xinomavro Jeunes Vignes, Thymiopoulos 2020. Greece.
- Mitravelas ‘Red on Black’ Agiorgitiko 2021. Greece.
- Earth and Sky Naoussa, Thymiopoulos 2019. Greece.
- New Vintage.
- Saint George Nemea Agiorgitiko, Skouras 2020.
- Xinomavro ‘Alta’ Naoussa, Thymiopoulos 2020.
- Massaya Le Colombier, Lebanon 2019.
- Öküzgözü-Boğazkere, Vinkara 2019.
What does eggplant pair well with?
What to cook with eggplants: classic pairings
- With garlic.
- With sesame.
- With herbs.
- With lamb.
- With red wine.
- With chocolate.
- With Goat’s cheese.
- With Nutmeg and Cinnamon.
How long is eggplant parm good for in the fridge?
Baked eggplant Parmesan lasts three to five days in the refrigerator if stored properly. Store it in an airtight container for best results.
What meat goes well with eggplant parmesan?
Italian Sausage
If you’re wondering what meat to serve with eggplant parmesan, this is an awesome choice. What is this? This dish is perfect as a side to our equally amazing eggplant parmesan. The peppers add a nice level of zing that pairs well with the marinara sauce.
Does red wine go with parmesan?
Parmigiano-Reggiano is one of the most versatile cheeses to pair with wine. It can handle white or red, sparkling or still.
What cheese goes with Pinot Noir?
What kind of cheese goes with Pinot Noir? Is a match made in heaven if it is paired correctly. A light-bodied red wine like Pinot Noir is best paired with semi-soft cheeses like Gruyère, Comté, Emmenthal and Gouda. It also pairs well with pungent (stinky) washed-rind cheeses like Epoisses, Taleggio and Reblochon.
What cheese goes with Pinot Grigio?
Pinot grigio, or pinot gris, originally hails from the Alsace region of France. Sweet, rich, and slightly spicy, this dry wine pairs well with creamier cheese varieties. We think it’s très belle with some fresh ‘ella. Mozzarella, that is.
Pinot Grigio
- Mozzarella.
- Feta.
- Cheddar.
Where does sangiovese grow?
Tuscany
Sangiovese grapes are famously native to Tuscany, but the varietal is also grown in other Italian regions, including Umbria, which borders Tuscany in Central Italy, Campania in Southern Italy, and Romagna, where the grape is known as Sangiovese di Romagna. 2. France.
What is the most famous wine in Italy?
Fruity, spicy and intense: Montepulciano d’Abruzzo is undoubtedly one of the most famous wines from Italy. Montepulciano d’Abruzzo is obtained from Montepulciano grapes (minimum 85%) to which grapes from other non-aromatic black grape varieties can be added.
Is Montepulciano a Chianti?
Chianti and Montepulciano d’Abruzzo are both inimitable, fine wines, but the flavor profiles are quite different. With entirely unique soil types and micro-climates, you can expect more fruit and floral aromas in a Chianti, while Montepulciano showcases a mineral and herbaceous quality.
How many glasses of wine do you get from a bottle?
In most cases, with a standard sized bottle and a standard sized pour, you should get about 5 glasses of wine out of a bottle. A typical 750ml bottle of wine holds 25 liquid ounces, while the standard wine pour, you’d get at a restaurant is usually around 5 ounces.
What is the difference between Zinfandel and Pinot Noir?
However, although a light-bodied red wine like Pinot Noir, Zin’s moderate tannin and high acidity make it taste bold. Generally speaking, most Zinfandel wines have higher alcohol levels ranging from about 14 – 17% ABV. Higher alcohol adds an oily texture and bigger, bolder body.