Whole watermelon should be left at room temperature until ripe. Once ripe, place the whole watermelon, uncovered, in the refrigerator. Once cut, seal cut watermelon halves or slices in a Glad® Zipper Bag. Store in the refrigerator.
How do you store watermelon so it doesn’t get soggy?
If only one half of the watermelon is cut, wrap the cut side in plastic wrap before storing it in the fridge. Place the smaller cut pieces in an airtight container before refrigerating. Wrapping your watermelon in plastic wrap will preserve it for up to three days.
Does watermelon keep better in the fridge?
Whole watermelons can be kept at room temperature for a few days, but will keep better in the fridge. Once cut, watermelon should always be stored in the fridge.
How long will a watermelon last uncut?
two weeks
That depends a lot on whether you’ve cut it up or not. A whole, uncut cantaloupe or honeydew melon should last for seven to 10 days in the refrigerator. A whole, uncut watermelon is even sturdier: It should be good for two weeks.
How do you keep watermelon crisp?
Make sure all the cut watermelon is tightly wrapped, in an air-tight food storage container or with plastic wrap (or an eco-friendly alternative) to preserve the texture and the juiciness.
How do you increase the shelf life of a watermelon?
Watermelons generally are not refrigerated when shipped domestically. However, refrigerated storage and transit may be used to extend the shelf life during export shipment. The recommended range is 10 to 15ºC. At lower temperatures, fruit are susceptible to chilling injury and decay and loss of color.
How long can I keep watermelon in the fridge?
If you’re worried about your watermelon spoiling, you can pop the whole thing in the fridge; FreshDirect says that you can keep a whole watermelon in the fridge for up to three weeks, at best.
How long will a watermelon last?
Watermelon will keep for 7-10 days at room temperature. After two days at 32°F, watermelons develop an off-flavor, become pitted and lose color. Freezing causes rind to break down and produces a mealy, mushy texture.
How do you store melons long term?
Whole melon should be left at room temperature until ripe. Once ripe, place whole, uncovered melons, in the refrigerator. To store melon halves, cover tightly with either ClingWrap or Press’n Seal® wrap. To store cut melon, seal in a GladWare® food protection container and refrigerate.
How long can you keep uncut watermelon at room temperature?
How Long Does Whole Watermelon Last. A whole watermelon lasts at room temperature around 3 to 4 weeks once it’s cut from the vine ([WM]). So how long will it last once you buy it depends on how long it was in transit and sat in the produce section.
Can Cut watermelon be left out of the fridge?
Keep cut melons cold. If melon pieces sit out at room temperature for longer than two hours, throw them out. If you have to wonder how long they’ve been out there, they’ve been out too long.
What happens when you eat too much watermelon?
If you eat an abundance of the fruit daily, however, you may experience problems from having too much lycopene or potassium. The consumption of more than 30 mg of lycopene daily could potentially cause nausea, diarrhea, indigestion and bloating, according to the American Cancer Society (opens in new tab).
How long does watermelon last in the freezer?
nine to 12 months
For best quality, eat frozen watermelon—chunks or puree—within nine to 12 months.
How can I preserve melon at home?
Freezing
- Preparation – Select firm-fleshed, well-colored, ripe melons. Cut in half, remove seeds and rind. Cut melons into slices, cubes or balls.
- Syrup Pack – Pack into containers and cover with cold 30 percent syrup. Leave headspace.
- Unsweetened Pack – Pack into containers, leaving headspace. Seal and freeze.
Does watermelon freeze well?
Yes, that’s right, watermelon is freezer-friendly. Freezing won’t allow you to bite into a crisp and tender wedge of watermelon in the middle of winter, but it will allow you to make a Creamy Watermelon Smoothie or Watermelon Gazpacho. And it’s a super-simple process. Read on for everything you need to know.
Can I wrap watermelon in foil?
Yes, you may wrap watermelon with aluminum foil. If you are talking about the uncut fruit of the melon then there is no need to wrap the melon with foil. If you are referring to the cut pieces, then the foil is stable and won’t alter the melon slices.
Should you chill a watermelon before cutting?
(Refrigeration can cause a loss of color in the watermelon, and a darker color indicates a higher level of lycopene.) So once you bring home your watermelon, it’s best to leave it a room temperature until you are ready to cut it.
How do you know if cut watermelon is bad?
If it smells tangy or sour, toss it out. Then, slice open your melon and look for deep pink or red flesh inside. If yours is any other color, or if the flesh looks gritty or shriveled, throw the watermelon away!
Can you preserve watermelon?
We think the best way to preserve watermelon is to cut it and store it in the fridge, just like you store avocadoes in the fridge for use within a few days. If you have half a watermelon, protect the entire melon half by covering it tightly with plastic wrap, making sure no air touches the inside fruit.
Why is my watermelon so mushy?
The inside of the melon should not be mushy. A mushy watermelon is due to air exposure inside the watermelon. If your watermelon is slimy, mushy, or discolored, toss it.
What is the best month to buy watermelon?
But the best time to buy is between May and September. That’s when production kicks in for the four top watermelon-growing states—Florida, Texas, California, and Georgia—which account for two-thirds of the U.S. crop and keep supermarket bins consistently full.