With nearly X thousand tons, China became the world’s leading eggplant consuming country, making up X% of global consumption. The other major consumers were India (X thousand tons) and Egypt (X thousand tons), with a share of X% and X%, respectively.
Which country eats eggplant?
China
Eggplants and Geography
China leads the world in eggplant cultivation, followed by India, Egypt, Iran and Turkey. In the US, eggplant is a specialty vegetable, and the major states are Florida, California and New Jersey.
What country uses eggplant the most?
China
Production by country
| Rank | Country/region | 2018 |
|---|---|---|
| 1 | China | 34,482,916 |
| 2 | India | 12,801,000 |
| 3 | Egypt | 1,179,173 |
| 4 | Turkey | 836,284 |
What cultures eat eggplant?
Eggplant is central to the French ratatouille, Greek moussaka, Middle Eastern baba ganoush, Italian eggplant parmigiana, and Asian stir fries and curries. It can be cooked in different ways: deep fried, roasted, sauteed, baked, grilled, mashed, braised, steamed, stewed, or stuffed.
Who eats the most eggplant?
Consumption by Country in Asia
China (34M tonnes) constituted the country with the largest volume of eggplant consumption, accounting for 67% of total volume.
What is the eggplant capital of the world?
New Jersey
Did you know that New Jersey grows about 66 percent of the world’s eggplants? It’s true!
Who exports the most eggplant?
In 2021, Spain also led eggplant exports by value, as Spanish eggplant exports amounted to 183.02 million euros. It was followed by the Netherlands with sales worth 83.02 million euros, Mexico with 66.17 million euros, the United States with 27.42 million, and Iran with 26.82 million euros.
What is the biggest eggplant in the world?
The heaviest aubergine (Solanum melongena) weighed 3.362 kg (7 lb 6.6 oz) and was grown by Peter Glazebrook (UK) for entry in the CANNA UK National Giant Vegetables Championships, held at the Three Counties Showground in Malvern, Worcestershire, UK, on 22 September 2022.
Which province is a top producer of eggplant?
Ilocos Region
Ilocos Region was the leading producer of eggplant in the country with a share of 40.06 percent to the national production of 244,034.56 metric tons in 2021.
Do eggplants grow in Egypt?
Eggplant is easy to grow. It is grown and enjoyed all over the world. There are website links and information in many places among them India, Egypt, China, Japan, Indonesia, Italy, France, and dozens more countries, too.
What is eggplant called in England?
Aubergine
Aubergine (UK) / Eggplant (US)
The word aubergine, used in the UK, comes from French.
What are eggplants famous for?
Eggplant is a high-fiber, low-calorie food that is rich in nutrients and comes with many potential health benefits. From reducing the risk of heart disease to helping with blood sugar control and weight loss, eggplants are a simple and delicious addition to any healthy diet.
What does Middle Eastern people eat?
Middle Easterners eat a diet rich in vegetables, fruit, nuts, dairy products and rice. Meat is used as a flavoring for soups, stews and rice dishes rather than a main dish. Particularly nice is freshly baked pita bread. It tastes delicious and is ideal for scooping up hummus and other dips.
What happens when you eat eggplant?
Eggplant has antioxidants like vitamins A and C, which help protect your cells against damage. It’s also high in natural plant chemicals called polyphenols, which may help cells do a better job of processing sugar if you have diabetes.
Is eggplant A Superfood?
Superfood: Eggplant
Eggplant is low in calories and sodium, and is a great source of dietary fiber, potassium, and B vitamins. The next time you’re admiring a bright eggplant, just think of all the antioxidants and minerals it provides.
What does eggplant taste like?
Eggplant has a flavor similar to summer squash or zucchini: tender, mild, and sweet with a slight vegetal bitterness. Eggplant will absorb the flavor of whatever it’s cooked with. Its texture is firm and spongy when raw, and meltingly tender when cooked (especially fried, smoked, or braised).
Where does the US get eggplant from?
When most people think about New Jersey produce, they usually think about tomatoes, corn or blueberries. But the Garden State was just named the No. 1 producer of eggplants in the United States, according to the Federal Census of Agriculture. New Jersey grows 849 acres of eggplants, compared to No.
How much do eggplants sell for?
Prices for eggplant vary depending on the type and season. Retail sales fell one percent in 2019, but price per pound increased by two cents. Volume dropped just under two percent. A 1/9 bushel box (16-18 eggplant per box) was selling for approximately $14.00 in August 2021 (USDA AMS).
Is eggplant grown in Italy?
The eggplant reached Southern Italy by the 9th century CE. Arabs brought the fruits along with them as they expanded their territory into the region. Melanzane was consumed by fearless foodies in the Calabrian and Sicilian regions of Italy, although some people were initially wary of the funny egg-shaped produce.
Do eggplants grow in Mexico?
In addition to the traditional large, oval-shaped variety, Mexico grows Chinese, Italian and Hindu eggplants. Most of Mexico’s eggplant is grown in three states-Sinaloa the largest exporter of eggplant, where deliveries begin in October and continue through June.
Is eggplant grown in Jamaica?
GROWN IN JAMAICA!!! Starlight Eggplant proudly grown in Jamaica. Excellent quality, great texture and taste to satisfy. your pallete.