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Why Do People Put Pepper On Cantaloupe?

The pepper complements the intense sweetness of the melon and helps to round out the flavor.

What do you sprinkle on cantaloupe?

Watermelons, cantaloupes, and honeydews lean sweet—and that’s why they play so well with salt, vinegar, and cheese. Sweet, ripe, summer melons are better with salt. Salt makes their flavor pop. It contrasts their sweetness and accentuates their refreshing qualities.

Why do people put pepper on fruit?

Pepper enhances the natural sweet and tartness of the fruit and gives it a good “kick.” Pair this with a summer cocktail and you are made in the peppery shade.

Why do people put pepper on watermelon?

It’s so easy to liven up the naturally sweet flavor of fresh watermelon with help from the spice cabinet and a squeeze of citrus. Salt and spicy coarse ground black pepper accent the juicy sweetness of the melon, and a hit of tangy lime juice punches up its flavor even more.

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What fruit goes well with black pepper?

“It pairs especially well with acidic fruits like pineapple and tart plums.

What spices are good on cantaloupe?

Spiced Cantaloupe

  • perfectly ripe cantaloupe, chilled in the fridge.
  • pinch cardamom.
  • pinch paprika.
  • pinch coarse sea salt.

How do you sweeten a tasteless cantaloupe?

The salt brings out what little flavor a bad melon has and compensates for any lack of sweetness. It works, truly—trust me. Since, I’ve introduced this idea to the office, and it turns out there are even other ways to gussy up an otherwise drab melon. Some swear by a squeeze of fresh lemon or lime juice.

Can you put pepper on cantaloupe?

And if you want to take it up a culinary notch, Bon Appétit recommends turning the cantaloupe into a frozen granita and peppering the top.

Does black pepper help absorb nutrients?

When you add black pepper to your meal, you increase the amount of nutrients absorbed into your bloodstream. Black pepper helps to stimulate hydrochloric acid in your stomach so you can better digest and absorb the foods you eat.

Does black pepper have health benefits?

Black pepper and its active compound piperine may have potent antioxidant and anti-inflammatory properties. Laboratory studies suggest that black pepper may improve cholesterol levels, blood sugar control, and brain and gut health.

Why do Southerners put salt on watermelon?

Salt is commonly used to dampen bitter flavors—Brussels sprouts or leafy greens are a good example—so when the bitterness of the watermelon is masked by the salt, the sugary sweetness shines. Salt also activates your salivary glands, so a bit of salt is enough to make watermelon seem juicier.

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Why do Japanese put salt on watermelon?

It is common in Japan to eat watermelon with a bit of salt to make them taste even sweeter, but my guess is that coming from abroad you wouldn’t like that. Instead, you can use your Japanese watermelon to make all kinds of unique drinks and dishes!

What does putting salt on watermelon do?

Salt is a great way to enhance these fruits’ natural sweetness. Salting watermelon also improves the fruit’s texture. A little sprinkling of salt brings all the liquid to the surface of the water-rich fruit. As a result, each bite is guaranteed to be juicy and sweet.

Why do people put pepper on strawberries?

The pepper serves to neutralize the tartness, which allows the inherent sweetness of the strawberry to shine through stronger than ever. The pepper also balances the sweetness, which keeps it from tasting only like sugar, and allows all of the subtle fruity flavors to come out.

Should you put pepper on strawberries?

If it sounds to you like an odd combo, you’re right. But food scientists tell us it’s a magical combination that actually makes sense. Simply put, black pepper brings out flavor in strawberries, making them extra sweet and more strawberry-y (my term, not the scientists’).

What fruit goes with pineapple?

Tropical-fruity aromas
That’s why pineapple is a good companion for tropical fruits such as mango, banana or passion fruit but also for oranges or grapefruit. If we have a look at more inland fruits then apple, pear and peach share these tropical-fruity notes.

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How do you dress up a cantaloupe?

Directions. In a mixing bowl, whisk together Greek yogurt, honey, lime juice and lime zest. Pour over cantaloupe and toss gently to coat. Spoon into serving dishes and top with a thin slice of lime or fresh sprig of mint.

What tastes good with cantaloupe?

Cantaloupe Salad
Sweet cantaloupe is emboldened when cubed over a leafy salad and paired with savory toppings. Chili, mint, citrus, and nuts or seeds are wonderful additions to start. Finish with a salty, crumbly feta or tangy blue.

Why are my Cantelope not sweet?

Cantaloupe (Cucumis melo) flavor depends upon environmental conditions. High rainfall or excessive irrigation as the cantaloupes near maturity will adversely affect fruit flavor. Also, diseases which reduce the vigor of the plant and the leaves’ ability to produce sugar will affect fruit flavor.

How do I make my cantaloupe taste good?

8 Tips for Growing The Sweetest Melons

  1. Start with the Sweetest Varieties.
  2. Sow Seeds Early.
  3. Find Your Warmest Microclimate.
  4. Accentuate the Sun’s Rays.
  5. Don’t Crowd Your Melons.
  6. Sweetness Starts in the Soil.
  7. Water Heavily – But not During Ripening.
  8. Pick at the Pinnacle of Ripeness.

Why are some cantaloupes not sweet?

According to Penn Live, cantaloupes grow without ripening much at all until they are almost ready to pick. The melons then ripen quite quickly on the vine. So if farmers pick their cantaloupes too soon, they won’t have that sweet, summery flavor you expect.