These melons are also sold at a high price because of the labor that the farmers put into them, especially considering the crown melons that are massaged daily. The price of these Japanese melons is a combination of labor costs, quality, and availability as they’re grown in smaller batches.
Why are some Japanese fruits so expensive?
A Farmer’s Dedication
It is not uncommon for them to channel all their resources into growing just one fruit on a plot of land and tend to all its needs carefully as if nurturing a child. This suggests that this exclusive fruit will be sold at a premium price as a way to reward the farmers for all their hard work.
Are cantaloupes expensive in Japan?
It’s produced, naturally, in the Yubari region of Hokkaido, Japan’s northernmost island. The melon is known for its sweetness as well as being expensive.
Why are cantaloupes so expensive?
The reasons for price increases are many – but when it comes to cantaloupe, specifically, two things are playing a large role. Water and Transportation.
What’s the most expensive cantaloupe?
Yubari King melons are graded according to quality
Small wonder then that the Yubari King melons have set records by going for $45,000 a pair, during an auction in 2019, per Insider.
Why Japanese melon is so expensive?
These melons are also sold at a high price because of the labor that the farmers put into them, especially considering the crown melons that are massaged daily. The price of these Japanese melons is a combination of labor costs, quality, and availability as they’re grown in smaller batches.
What is the most expensive fruit in Japan?
Here are the top 10 most expensive Fruits in Japan:
- Yubari King Melon.
- Bijin Hime Strawberries.
- Ruby Roman Grapes.
- Densuke Watermelon.
- The Sembikiya Fruits.
- Taiyo no Tamago Mangoes.
- The Zentsuji Watermelon.
- Sekai Ichi Apples.
What is the most expensive fruit in the world?
Here’s a quick recap of the 10 most expensive fruits in the world:
- Yubari King Melon – $45,000/Pair.
- Ruby Roman Grapes – $8,400/Per Bunch.
- Densuke Watermelon – $6,100 Each.
- Taiyo no Tamago Mango – $3,000/Pair.
- Lost Gardens of Heligan pineapples – $1,600 Each.
- Square Watermelon – $800 Each.
Which country has the best melons?
China
Melons Production
| # | 97 Countries | Metric Tons |
|---|---|---|
| 1 | #1 China | 13,541,452.00 |
| 2 | #2 Turkey | 1,777,059.00 |
| 3 | #3 India | 1,266,000.00 |
| 4 | #4 Kazakhstan | 1,041,153.00 |
How expensive is melon in Japan?
A single melon can sell for upwards of 15,000 yen (around A$200), a bunch of 15 or so grapes for 8,000 yen (around A$105), and premium white strawberries for 3,000 yen (A$40) each.
Are Japanese melons cantaloupes?
This is one of the highest quality melons available in Japan. The Yubari Melons are thought to be of the highest quality once the rind is nice and smooth and a portion of the stem is left on top for an even higher aesthetic appeal. The Yubari melon is another kind of Japanese cantaloupe.
What does Japanese melon taste like?
Japanese melons, also known as musk melons, are sweet and juicy, with a honeyed, musky flavor.
Why are Japanese black watermelons so expensive?
The Densuke watermelon is considered the most expensive watermelon in the world and it can cost a minimum of $250 up to $6,000 each. The final cost of this fruit reflects the amount of time and dedication to its cultivation space.
What’s the cantaloupe capital of the world?
Mendota is in the center of California’s Central Valley, one of the world’s most productive agricultural places and called by some the “Cantaloupe Capital of the World”.
How do you know when a Japanese melon is ripe?
Gently press the base of the melon (directly opposite the stem), and when it is soft, the melon is ripe enough to eat. Refrigerating the melon 2-3 hours before eating will make the taste stand out and provide just the right amount of coolness.
Why are vegetables so expensive in Japan?
To this day, Japanese law stipulates that all farmland must be worked directly by whoever owns it. This might make Japan a more equitable society, but it also makes its agriculture much less efficient and its farm goods more expensive.
Why are Korean fruits so expensive?
Koreans like tropical fruits (열대과일) but the climate in Korea is cool with high mountains so the imported tropical fruits are often very expensive. In contrast, fruits like strawberries (딸기) can be very cheap in Korea when they’re in season.
How do you eat a Japanese melon?
You don’t have to eat the seeds and pulp in the middle if you don’t want. Like other melons you can scoop that out and discard it. BUT try it first with the seeds and pulp. That is the juiciest and sweetest part of the melon, and my favorite part!
Why is there a cantaloupe shortage?
MENDOTA, Calif. — This small town in California’s agriculture-rich Central Valley advertises itself as the “Cantaloupe Center of the World.” But as relentless drought punishes California and the West, the land is drying up and the cantaloupes are disappearing.
What is Japan’s national fruit?
Persimmons
Persimmons are the national fruit of Japan. They are usually in season between September and December, and are a good source of potassium, phosphorous, and vitamin C. This article will look at the types and benefits of persimmon fruit, their nutritional content, and how to include them in the diet.
What is the cheapest fruit in the world?
The 10 Cheapest Fruits to Buy Year-Round
- Bananas.
- Cantaloupe.
- Watermelon.
- Grapes.
- Jackfruit.
- Pineapple.
- Papaya.
- Apples.