With its bright, bold aromas and intense flavor, New Zealand Sauvignon Blanc makes a surprising match with curries and spicy dishes.
Does Sauvignon Blanc go with Indian food?
Saag Paneer and Sauvignon Blanc
To cut through the richness of the cheese, you need a wine with more acidity, like a Sauvignon Blanc. A Riesling provides you with another option. If you’re looking to drink red wine with your meal, consider a lighter Cabernet Sauvignon or a rosé.
Does Sauvignon Blanc pair with spicy food?
A crisp and fruity white wine such as a Sauvignon Blanc pairs very well with more mild Indian curries (light to medium-spiced curries).
What white wine goes well with curry?
Dry, rich whites with mild creamy curries: Fruity, unoaked or lightly oaked Chardonnay, like those from Australia or cooler parts of California have enough body to pair with creamier curries. If you don’t mind exceptionally floral, fragrant wines, try Gewürztraminer, which smells like rose petals and tropical fruit.
What does Sauvignon Blanc pair well with?
Pair with:
- Cheese (especially goat cheese)
- Green vegetables (asparagus, zucchini, fresh peas, artichokes)
- Oysters.
- Delicate fish like sole.
- Fresh herbs.
- Mild viniagrettes.
- Dishes with tangy dairy ingredients.
- Herbal, briny sauces.
What white wine is good with Indian food?
Here are some of our favorite white wines to drink with Indian food. Riesling – a great default for most meals if you are uncertain what to pair. Sauvignon Blanc – wonderful with Saag Paneer, an Indian vegetable dish with cheese. Gewürztraminer – drink this with Tikka Masala or meat curries.
What do you drink with Indian curry?
Perfect Pairings: Drinking with curry
- Lassi. This yoghurt-based drink – a traditional way to keep cool and fed on the Subcontinent – bursts with taste combinations, a world away from bland beer.
- Whisky.
- IPA.
- Wine.
- Cider.
What white wine is good with spicy food?
Off-dry white wines, such as Riesling, are often touted as a good match for spicy foods, because the slight sweetness can help to reduce the heat.
What wine is best with spicy food?
Pick light-bodied, fruit-forward, low-alcohol reds. Avoid red wines with high levels of tannin and oak, as those will make the spicy food seem all the spicier. Lower tannin reds like Gamay, Zweigelt, Schiava, and some Pinot Noirs are great served slightly chilled. Pop them in the fridge for 15 minutes.
What wines pair with spicy chicken?
In our humble opinion, the best sweet white wines to pair with spicy chicken dishes are chenin blanc, gewürtztraminer, moscato, riesling and Sautereau.
What alcohol is best with curry?
Here are some to try…
- Best All-Rounder. You need: Fruity Rosé
- Best for: Aloo Gobi, Jalfrezi, Green Curries, Dhal. You need: Vinho Verde.
- Best for: Korma, Butter Chicken and mild, creamy curries. You need: Chardonnay.
- Best for: Madras, Tikka Masala and tomato-rich curries. You need: Soft, tangy, juicy reds.
- SPIRITS.
What wine goes with Thai curry?
“Light, crisp white wines with a bit of sweetness (like an off-dry Riesling) are safe zones when pairing with Thai food. However, if you are in the mood for red wine, go for light-bodied, light tannin, and high acidity wines like Pinot Noirs or Gamays.
What goes well with curry?
Curry accompaniments: the best side dishes to serve with vegan and vegetarian curries
- Flatbread. There’s nothing better than mopping up a delicious curry than with a beautifully soft and sumptuous naan.
- Rice.
- Samosas.
- Salads.
- Chutney.
- Drinks.
What is the best food for Sauvignon Blanc?
Crisp and aromatic, with grassy notes, and plenty of citrus flavors, Sauvignon Blanc is one of the most food-friendly, white wines. It pairs well with seafood, chicken, green vegetables, and herb-forward sauces like pesto, chimichurri, and mojo sauce.
Why does Sauvignon Blanc go with chicken?
Pro Tip #3: The citrus overtones of Sauvignon Blanc will energize the lemony take on chicken dishes with lemon, garlic or herbs. Sauvignon Blanc is light enough not to overpower a delicate herbal rub on chicken, and its crisp finish will keep your chicken tasting fresh.
Why is Sauvignon Blanc so popular?
New Zealand Sauvignon Blancs are bold wines with loads of flavor. That “boldness” is likely part of the reason these wines are so popular in America. The hallmark high level of acidity in these wines makes them refreshing on a hot summer day and also helps them pair well with a wide variety of foods.
What kind of wine goes with chicken tikka masala?
Chicken Tikka Masala pairs best with wines that are high in acidity, have a kiss of sweetness, and are low in alcohol such as Riesling, Barbera, Lambrusco, Sparkling Rosé, Zinfandel. If your Chicken Tikka Masala is not spicy, bolder red wines such as Zinfandel, Ribera del Duero and Syrah make for excellent choices.
What wine goes with butter chicken curry?
Wine Pairing Butter Chicken (Murgh Makhani)
- If Mild: Chardonnay (France) Rich Bordeaux Blanc (France) Soave Classico (Italy) Sauvignon Blanc (New Zealand)
- If Spicy: Riesling Spätlese (Germany) Pinot Gris (France) Gewürztraminer (France)
- Red Wines: Pinot Noir(France) Gamay (France) GSM Blends (France)
What do you drink with chicken tikka masala?
If you are looking to cut through the richness of the cream and cool your palate from a spicy tikka masala, a crisp white with high acidity or a bubbly rose will complement your meal nicely. Riesling; Lightly sweet, crisp and refreshingly acidic. Pinot Blanc; very light, and floral with notes of citrus and peach.
What drink goes best with chicken curry?
Curry loves Wine
If the dish is very creamy, go for a creamy (malolactic) Chardonnay. If the dish is spicy, go for something off-dry: Riesling Spätlese, Pinot Gris, Gewürztraminer. If you go for red, go for something fruity: Pinot Noir, Gamay, Garnacha, GSM blends, Valpolicella.
What kind of alcohol goes with Indian food?
We recommend an amber ale for rich, creamy, and sweet dishes, while a brown ale goes best with grilled meat, earthy flavors, and tandoori food. Brown ales also complement the taste of tomatoes and root vegetables, so those vegetarian curries are just asking to be enjoyed alongside.