CLARY SAGE SEEDS,BLUE MONDAY (,Salvia sclarea) ornamental,edible and medicinal Herb.
Is Blue Sage edible?
The leaves and flowers are edible and can be eaten raw, cooked or used as a garnish.
What is Blue Monday sage?
Salvia viridis ‘Blue Monday’ is an easy and vigorous hardy annual that produces spires of flowers, that are encased in very showy, clearly-veined, intensely violet-blue bracts. Prized by gardeners for its spectacular display, Salvia viridis provides a welcome vertical accent to beds, borders as well as containers.
What kind of sage is blue sage?
Salvia azurea var.
Blue Sage (Salvia azurea var.
Blue sage is a member of the Mint family (Lamiaceae). “Salvia” is a name that means “healer,” referring to this ancient name for a sage with medicinal properties. The species name “azurea” is Latin for “sky blue.” Blue sage is a common name that refers to several different plant species.
What Herb is blue sage?
Azure Blue Sage (Salvia azurea) is a perennial plant that blooms from summer to fall with showy bright blue flowers that bloom along a flower stem. Foliage emits a pleasant fragrance when leaves are rubbed. An excellent choice for a wildflower garden it thrives in full sun or partial shade in sandy clay or loamy soil.
Which sage is not edible?
Ornamental salvias, like ‘May Night’, tricolor salvia and annual salvia, are not edible. They’re not poisonous, but they’re nothing you’d want to put in soup. The edible salvias are usually referred to as sage, like the Salvia officinalis you use to flavor roasted chicken and turkey.
Is any sage poisonous?
Sage is considered safe with no reported side effects ( 46 ). However, some people are concerned about thujone, a compound found in common sage. Animal research has found that high doses of thujone may be toxic to the brain ( 47 ). That said, there is no good evidence that thujone is toxic to humans ( 48 ).
Is Blue Monday sage a perennial?
Annual. Wow, these produce long-lasting blue flower spikes over a long period!
How do you grow salvia Blue Monday?
Sow under cover February-April and/or late August-September. Or direct sow May or August. If autumn sown, either plant out in mild gardens or keeping seedlings in a cold frame or unheated greenhouse.
How do you grow Clary blue jeans?
Sow outdoors from March to May, where they are to flower, 0.5cm deep, directly into finely-prepared, well-drained soil, which has already been watered. Seedlings usually appear in 14-28 days. Thin them to 30cm apart. Water well until plants are established.
Is it OK to burn blue sage?
Blue Sage’s soothing, relaxing smell can be used to aid meditation, or burned simply for enjoyment.
How do you identify blue sage?
Basic Description. These tall plants bloom in late summer with slender spikes of bright blue flowers. The flowers are densely packed at the end of each flowering stem. Narrow, lance-shaped, gray-green, basal foliage with smaller stem leaves.
Is Blue Sage the same as blue Salvia?
Salvia azurea, or Blue Sage, blooms for an extended period in late summer with bright blue flowers that really stand-out in a crowd.
How do you use blue sage?
How to use: Burn your Sage stick and let the smoke permeate and cleanse. Waft the sage smoke with the feather so that the smoke cleanses the entire room. Once done, snuff out the fire against an abalone shell, store away in included pouch and save for later use.
What are the benefits of burning blue sage?
Native Americans and other indigenous peoples have burned sage for centuries as part of a spiritual ritual to cleanse a person or space, and to promote healing and wisdom. It’s been used since the time of the ancient Egyptians and Romans to treat digestive issues, memory problems, and sore throats.
Is Blue Sage antimicrobial?
Blue Sage is widely used for cleansing and purification purposes, it provides spiritual strength and sometimes it is also used during exorcism rituals as well to remove the malevolent spirits. Sage has antimicrobial properties and aids in removing up to 94% of airborne bacteria.
How can you tell if sage is edible?
Salvia officinalis
Come closer to the herb and observe its leaves and stems for the following characteristics found in sage: purple or green woody, square stems covered in a fine down. Leaves have a leathery texture also covered with soft hair and are stalked and opposite.
Which sage can you eat?
Common sage is not the only edible Salvia species. Other types include bee or white sage (S. apiana), chia (S. columbariae), and pineapple sage (S.
How many sage leaves can you eat?
Considering that the LD50(mice) of thujone is 45mg/kg and that 30mg/kg gives a 0% mortality, a healthy 75kg “average person” could probably eat 2g of thujone or 400g sage leaves and be fine – but it wouldn’t be a good idea nevertheless, taste-wise. Excessive, especially habitual/long term use is sometimes discouraged.
Can you eat sage leaves Raw?
The herb is rarely, if ever, used raw, because its aroma and flavor is best released when cooked (plus the herb is a little bit too pungent to be consumed raw). However, you don’t want to temper its flavor too much, so add fresh sage at the end of cooking.
Can you drink sage tea?
Sage is an herb with several promising health benefits. It’s high in antioxidants and may help support oral health, aid brain function and lower blood sugar and cholesterol levels. This green spice is also easy to add to almost any savory dish. It can be enjoyed fresh, dried or as a tea.