Artichoke

Similar to the center seeds of a melon, fresh artichokes have a center that must be removed before eating. Why can’t you eat the center… Read More »Do You Have To Remove The Center Of An Artichoke?

Artichokes also help remove toxins, cholesterol, xenobiotics, and other metabolites. These functions combined provide liver support and protection, and promote normal body mass index (BMI),… Read More »Do Artichokes Help Liver Function?

It’s easier to cut a fresh artichoke in half to cut out the choke, or cook it first and then hollow it out. The heart,… Read More »Do You Have To Take Choke Out Of Artichoke?

4. When you get to the heart of the artichoke, you will notice the fuzzy hair layer referred to as the “choke”. This part of… Read More »Can You Eat The Hairy Part Of The Artichoke?

The very center of the flower head consists of prickly purple leaves and a fuzzy choke that shouldn’t be consumed (they could, indeed, cause you… Read More »Are Artichokes Purple In The Middle?

Choose artichokes that feel heavy when you pick them up. If they feel light, they’re probably a bit dried out and not as meaty as… Read More »How Do You Pick A Tender Artichoke?

A healthy, fresh artichoke will have green leaves that are tightly packed. Some of the leaves may have purple undertones too, but be sure to… Read More »What Should An Artichoke Look Like When You Buy It?

Remove those using a knife or spoon. Under those purple leaves is the fuzzy choke, which you also remove. After the artichoke is cooked you… Read More »Do You Take The Purple Part Out Of Artichoke?

artichoke heart. 2) The artichoke heart is just underneath the ‘choke’ – it’s the most tender part of the artichoke, and often the only part… Read More »What Is The Most Tender Part Of The Artichoke?

Artichokes can be frozen after cooking, but not raw. Uncooked, they will turn brown upon thawing and taste pretty awful. Good luck! What is the… Read More »Can You Freeze Fresh Artichoke Hearts?