Basil

Plant seeds of this basil in a light, well-draining soil that’s amended with well-composted materials. Allow 3 to 14 days for germination. Move into a… Read More »Where Should I Plant Purple Basil?

Basil (Ocimum basilicum) is an easy-to-grow annual herb that also makes an excellent addition to flowerbeds. The bushy herb grows about 2 feet tall with… Read More »Will Basil Plants Spread?

The flowers and stems are absolutely edible. The stems are like cilantro stems in that they have a lot of flavor of the herb but… Read More »Can You Eat Thai Basil Stems?

two to three years. Easy To Grow While sweet basil is an annual herb that only lasts for one growing season, Thai basil is a… Read More »How Long Does A Thai Basil Plant Live?

The disease causes pale yellow areas on the upper side of the leaf with velvety grey fuzz on the underside. The pathogen that causes basil… Read More »What Does Downy Mildew Look Like On Basil?

As the plants grow larger, they crowd each other and receive less air circulation and sunlight, which is vital for evaporation. Too much moisture on… Read More »Why Does My Basil Plant Have Mold On It?

Check your basil plants frequently for flowers, and if you see any, pinch them off right away. If the flower stems are too woody to… Read More »Should You Cut Flowers Off Thai Basil?

Management of downy mildew on basil It is safe to eat leaves from infected plants– the disease does not harm people. If you lose plants… Read More »Is It Safe To Eat Basil With Downy Mildew?

Thai basil is a type of basil with an anise or black licorice flavor that’s native to Southeast Asia. It has a purple stem, purple… Read More »What Kind Of Basil Do You Use For Thai Cooking?

What Is Thai Basil? Thai basil is a variety of basil (Ocimum basilicum) best known for its use in Asian and Thai cuisine. Unlike its… Read More »Are Basil And Thai Basil The Same?