Bay Leaf

The bottom line. Bay leaf burning is an ancient tradition that’s said to help with everything from anxiety and stress to diabetes and breast cancer,… Read More »Is Burning Bay Leaves Good For You?

Line a baking sheet with paper towels and spread the leaves out. Or lay the leaves out singly, without overlapping, and dry on a piece… Read More »Do Bay Leaves Need To Be Dried Before Cooking?

Washing Bay Leaves Before Drying Them Wash the fresh bay leaves under running water until any dirt is removed from the surface and they are… Read More »Do You Wash Bay Leaves Before Drying?

In Indian cuisine especially, bay leaves are used to flavor rice dishes like biryanis and pulaos. Here they can either be added to the masala… Read More »What Does A Bay Leaf Do To Rice?

Using bay leaves is incredibly easy. Seriously—just toss a few leaves into your next slow-cooked soup, stew, or pasta sauce. As the dish cooks, the… Read More »How Do You Cook Bay Leaves?

5 Wonderful Herbs To Complement Your Pasta: Oregano. The most common herb that can add life to Italian food is oregano. Sage. The strong, slightly… Read More »What Herb Goes Best With Pasta?

Spaghetti sauce often uses canned tomatoes as opposed to fresh ones, so the taste isn’t quite as bright and fresh as bolognese, which makes use… Read More »What Is The Difference Between Bolognese Sauce And Spaghetti Sauce?

Adding thyme, oregano or marjoram is better but hold back one-third of your fresh herbs to stir into the sauce just before serving, as it… Read More »How Do You Add Flavor To Spaghetti Bolognese?

According to the book ‘Healing Spices’ by Dr. Bharat B. Aggarwal with Deborah Yost, “Bay leaf has been a traditional remedy to cure indigestion and… Read More »Do Bay Leaves Cure Ulcers?

Red pepper flakes, dehydrated or fresh garlic, dried oregano, parsley, or basil, or an Italian seasoning blend are all good options. Dried herbs and spices… Read More »What Spices To Add To Spaghetti Sauce?