Beef

Optimal would be to buy your rib roast 1 week before Christmas, give or take a day or two. How far in advance can I… Read More »When Should I Buy Beef For Christmas?

The Flat Iron steak comes from the chuck subprimal of the animal, and is the second most tender cut after the tenderloin. What are the… Read More »What Is The Second Most Tender Cut Of Beef?

Beef tenderloin. Beef tenderloin is a great choice for your Christmas dinner because it’s relatively easy to prepare. It also cooks quickly, has a nice… Read More »What Is A Good Cut Of Beef For Christmas Dinner?

Japan The original home of Wagyu continues to be the leader for raising this majestic breed. Within these regions are the homes of the best… Read More »Which Country Has The Best Wagyu Beef?

Top 10 cattle and beef producing countries Rank Country 2019 1 United States 12,384 2 Brazil 10,200 3 EU-27 7,878 4 China 6,670 Which country… Read More »What Are The Top 10 Beef Producing Countries?

Tajima cattle breed. Kobe beef is a brand of Wagyu, and the standards this brand follows are amazingly strict and precise. In order to qualify… Read More »What Breed Of Cow Is Kobe Beef?

Japanese Kobe steak. Japanese Kobe steak is one expensive meat. In fact, it’s usually considered the most expensive steak in the world, although prices vary… Read More »What Is The Most Expensive Beef?

Wagyu beef originates from Japan and is considered by many the best beef on the planet. With the name meaning “Japanese Cow” (wa = Japanese,… Read More »What Is The Number One Beef In The World?

Here are the top four cuts of steak that are highest in protein and healthy on the body. Sirloin-Tip Side Steak. With a protein-to-fat ration… Read More »What Cut Of Beef Has The Most Protein?

Tenderloin (or eye fillet) has very little intramuscular fat, and is the tenderest muscle in the animal, which makes it typically very sought-after. Recommended cooking… Read More »Is Beef Tenderloin Fatty?