Catfish

The main reason the silverskin is removed is because it’s essentially inedible and adds nothing to the eating or cooking experience. Unlike fat, silverskin won’t… Read More »Can You Eat Silver Skin?

Oxidation causes the flesh to turn yellow and then brown. Dehydration and oxidation are not health hazards but do indicate poor eating quality. Why are… Read More »Why Is My Fish Fillet Yellow?

Though there are many parasites found on or just under the skin of fish, the two of most often seen by Texas anglers are yellow… Read More »Can You Eat Fish With Yellow Grub?

Fry fish in batches in hot oil about 4 minutes, turning once, until golden brown. Drain on paper towels. How long do you cook fish… Read More »How Long Do You Cook Deep Fried Fish?

+ Follow. The yellow is meat that is turning rancid due to freezer burn, spoilage, or a combination of both. Freezer burn occurs when the… Read More »What Does Yellow On Fish Mean?

Baked catfish is not only delicious, it’s healthy. It can be made from start to finish in 25 minutes! How long does catfish go in… Read More »Is Catfish Good In The Oven?

Lime or Lemon juice has an acidic property that is able to remove the slimy substance from the catfish easily. The lemon juice binds the… Read More »How Do You Make Catfish Not Slimy?

15 Best Side Dishes for Catfish Cilantro Lime Rice. Hush Puppies. French Fries. Fried Green Tomatoes. Mac & Cheese. Cornbread. Coleslaw. Cucumber Salad. What vegetable… Read More »What Goes Good With Baked Catfish?

The 10 Minute Rule. Cook your fish at 10 minutes per inch of thickness. And that’s it. This works whether you’re grilling, broiling, steaming, frying… Read More »What Is The 10 Minute Rule For Cooking Fish?

The yellow coloration in catfish fillets caused by carotenoids does not affect flavor, but many consumers see the yellowish fillets as inferior. Why is my… Read More »Can You Eat Yellow Catfish Meat?