Coriander

Can you Use Dried Cilantro in Place of Fresh? If you do need to use dried cilantro in place of fresh a good general rule… Read More »How Do You Use Dried Coriander?

Coriander is often used in Spanish, Mexican, Latin and Indian cuisine. It’s a common ingredient in spice rubs, marinades, chilis, sauces, soups and curries and… Read More »What Kind Of Cooking Uses Coriander?

Coriander may protect your heart by lowering blood pressure and LDL (bad) cholesterol while increasing HDL (good) cholesterol. A spice-rich diet appears to be associated… Read More »Does Coriander Lower Blood Pressure?

When left whole, coriander is as floral as cardamom—its flavor full of citrus and curry, light and sweet (the seeds are fun to crunch on,… Read More »What Flavour Does Coriander Add?

But I think coriander shines brightest when paired with fruits, vegetables, and spices. Apples, ginger, onions, and all manner of cruciferous vegetables are livened up… Read More »What Does Coriander Go Well With?

Coriander is widely used in all levels of Mexican food. From the preparation of a chicken broth or caldo tlalpeño. It is also used to… Read More »Is Coriander Used In Mexican Cooking?

Replace every teaspoon of coriander seed called for with 3/4 teaspoon of ground coriander. Since ground coriander loses its flavor quickly, you may find it… Read More »Can You Use Ground Coriander Instead Of Fresh?

Below are a number of ideas: Use in all types of curries, pickles, chutneys and sauces. Sprinkle over fresh salads. Use to flavour soups, carrot… Read More »How Do I Use Fresh Coriander?

Both cilantro and coriander come from the Coriandrum sativum plant. In the US, cilantro is the name for the plant’s leaves and stem, while coriander… Read More »Is Fresh Coriander The Same As Cilantro?

Coriander shares a similar peppery flavor profile with cilantro; however, it does have the bright lemon notes of cilantro. Use coriander in marinades or dressings… Read More »Can I Substitute Dried Coriander For Fresh Cilantro?